Infrared Thermography for the Detection of Changes in Brown Adipose Tissue ActivityMilan Kordić 1, Josip Dugandžić 1, Martina Ratko 2, Nikola Habek 2,3, Aleksandra Dugandžić 2,3
1MKP Ltd., 2Croatian Institute for Brain Research, University of Zagreb, School of Medicine, 3Department of Physiology, University of Zagreb, School of Medicine
Here, we present a protocol for measuring brown adipose tissue activity after a meal in humans and laboratory animals.
