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W tym Artykule

  • Podsumowanie
  • Streszczenie
  • Wprowadzenie
  • Protokół
  • Wyniki
  • Dyskusje
  • Ujawnienia
  • Podziękowania
  • Materiały
  • Odniesienia
  • Przedruki i uprawnienia

Podsumowanie

The present study highlights the advantages of employing the method developed by Jeffrey and Humphrey for extracting and quantifying fat-soluble pigments from microalgae. This method serves as a valuable tool for assessing the influence of growth factors on chlorophyll production and cellular content in these organisms.

Streszczenie

Microalgae contain two main groups of pigments: chlorophylls and carotenoids. Chlorophyll is a green pigment that absorbs light energy and transforms it into chemical energy to facilitate the synthesis of organic compounds. This pigment serves as a valuable primary source for biotechnological input products in the food, pharmaceutical, and cosmetic industries due to its high antioxidant properties and coloring capabilities. The objective of this research was to evaluate the effect of growth factors (CO2 concentration, light color, and light intensity) through a Taguchi L4 experimental design on cell growth and the cellular content of chlorophyll a and b in Chlorella sorokiniana, followed by validation of the method using Haematococcus pluvialis microalgae as an additional study model. Cell growth was quantified using the optical density spectrophotometric technique at a wavelength of 550 nm. For the quantification of chlorophylls, a cell extract was obtained using a 90% pure acetone solution, and subsequently, the concentrations of chlorophylls a and b were quantified using spectrophotometric techniques at wavelengths of 647 nm and 664 nm, according to the method described by Jeffrey and Humphrey. The experimental results indicated that controlling conditions of low CO2 addition, purple light, and low light intensity increases both cell growth and the concentration of chlorophylls a and b within the cells. The implementation of this chlorophyll quantification method allows for quick, simple, and precise determination of chlorophyll content, as the wavelengths used are at the absorbance peaks of both types of chlorophylls, making this technique easily reproducible for any microalgae under study.

Wprowadzenie

In recent years, the growing environmental problems caused by anthropogenic activities and their adverse effects on the health and balance of ecosystems have driven the search for more efficient and environmentally friendly production systems. This has accelerated processes in industries and fostered the implementation of bioremediation treatments and the development of bio compounds to mitigate these harmful effects1.

This context has led to a significant growth in the study of microalgae, driven by the need to find innovative solutions to current environmental and economic challenges. Microalgae thrive in aquatic environments, using sunlight and carbon dioxide as sources of energy and carbon, respectively. This characteristic makes them a sustainable and promising alternative for producing various valuable products. Research in this field has focused on understanding the physiology and metabolism of these cells, as well as developing efficient technologies for their cultivation and processing2.

There is a clear need to develop accessible and reliable tools for studying microalgae to accelerate research processes and deepen the understanding of their physiology, metabolism, and potential applications. These tools should enable rapid analysis of the effect of environmental and production factors on key parameters, such as chlorophyll concentration, which is a fundamental indicator of the health and development of these organisms. A decrease in chlorophyll content may indicate environmental stress, nutritional deficiencies, or diseases.

These green pigments play a crucial role in photosynthesis, capturing sunlight energy to convert carbon dioxide and water into glucose and oxygen and constitute between 0.5% and 5% of the biomass of microalgae3. Beyond their essential role in sustaining life processes, chlorophylls have found applications in various industries. Chlorophyll extracts are utilized in food and beverage processing as natural colorants, imparting vibrant green hues to products while also providing antioxidant properties. Moreover, chlorophyll-based supplements are gaining popularity in the health and wellness sector due to their purported detoxifying and anti-inflammatory effects. By harnessing the multifaceted properties of chlorophyll, industries can develop innovative products that contribute to both visual appeal and consumer well-being1.

In this regard, one microalgae of great biotechnological relevance is C. sorokiniana. This microorganism stands out for its rapid growth rate, making it highly efficient in biomass production. Additionally, C. sorokiniana exhibits a diverse content of highly nutritional compounds, including proteins, lipids, and vitamins, which renders it valuable for various applications in food, feed, and biofuel production2. Moreover, this microalgae species has been found to produce extracellular enzymes with diverse functions, opening up possibilities for biotechnological applications such as wastewater treatment, bioremediation, and pharmaceuticals4. In addition to its rapid growth and versatile applications, C. sorokiniana also demonstrates significant potential for chlorophyll production. As a photosynthetic microorganism, C. sorokiniana possesses the machinery necessary for the synthesis of chlorophyll, which constitutes between 0.5% and 5% of the biomass of microalgae3. This capability makes C. sorokiniana an attractive candidate for commercial-scale chlorophyll production and promises to be a sustainable solution to urgent environmental and nutritional challenges5.

On the other hand, another microalgae species of significant interest is H. pluvialis. This microalga is renowned for its production of astaxanthin, a potent antioxidant pigment with numerous industrial applications. Astaxanthin serves as a protective mechanism for H. pluvialis photosystem, shielding it from oxidative stress induced by environmental factors. This pigment is highly sought after in cosmetics, nutraceuticals, and aquaculture industries, owing to its antioxidant properties and potential health benefits. With its abundant ability to produce astaxanthin, H. pluvialis presents a promising avenue for developing innovative products catering to various industrial and consumer needs6.

Recent studies have also highlighted H. pluvialis1 potential for chlorophyll production, further enhancing its industrial significance. For instance, a study investigated the chlorophyll content of H. pluvialis under varying growth conditions and found that under optimal cultivation parameters, H. pluvialis exhibited remarkable chlorophyll production rates, surpassing those of other microalgae species7. This finding underscores the potential of H. pluvialis as a sustainable source of chlorophyll, offering novel opportunities for its utilization in various industrial sectors.

Protokół

1. Culture media preparation and inoculum preparation

  1. Prepare 1 L of 3N-BBM+ V(CCAP) growth medium (Macronutrients: NaNO3 [0.75 g L-1], CaCl2 [0.019 g L-1], MgSO4 [0.019 g L-1], K2HPO4 [0.057 g L-1], NaCl [0.025 g L-1], KH2PO4 [0.175 g L-1]; micronutrients: Na2 EDTA [0.0186 g L-1], FeCl3 [0.0024 g L-1], MnCl2 [0.001 g L-1], ZnCl2 [1.25 x 10-4 g L-1], CoCl2 [5 x 10-5 g L-1], Na2MoO4 [9.98 x 10-5 g L-1])8 and sterilize it for 15 min at 121 °C and 1.5 psi.
  2. Inoculate a flask with 1 L of growth medium at an approximate concentration of 3 x 106 cells mL-1 for the microalga C. sorokiniana; or add 5% to 10% (v/v) of inoculum to the growth medium.
    NOTE: To maintain sterile conditions, it is recommended to use a laminar flow hood, gloves, lab coat, and face mask.
  3. Incubate the inoculated flask under red light sources with an approximate intensity of 3,600 to 4,200 lux, at a temperature between 22-26 °C, with a photoperiod of 12 h light and 12 h darkness for C. sorokiniana and photoperiod of 16 h light and 8 h darkness for H. pluvialis, and manually agitate every 24 h, approximately for 7 days for both strains.
    NOTE: Maintain under growth conditions for at least 7-10 days (until obtaining an intense green color) for C. sorokiniana and 10-12 days for H. pluvialis. To obtain the microalgae concentrate that will serve as the inoculum in the kinetics, it is necessary to remove the supernatant medium from the produced algae.
  4. In a sterile environment, fill sterile 15 mL conical centrifugation tubes with approximately 10 mL of inoculated medium and centrifuge at 3,000 x g for 20 min under 25-30 °C.
  5. Under sterile conditions, remove the supernatant using a micropipette or by pouring and concentrating the biomass in a sterile 50 mL conical centrifugation tube.
  6. Repeat this process as necessary until the required volume of inoculum for the kinetics is obtained.
  7. Measure the optical density (OD550 nm) of the inoculum to determine the cell concentration of the microalgae and store it at a temperature of 3-4 °C until ready for use.
    NOTE: Direct cellular counting was initially performed to correlate cell concentration with absorbance. Once counted, the inoculum can be stored under refrigeration for no more than 4 days.

2. Study of the growth kinetics

  1. Prepare the required volume of 3N-BBM+ V(CCAP) suitable for each experiment (8 L for photobioreactor level tests for C. sorokiniana and 0.5 L for the flask-level tests for H. pluvialis) according to standard laboratory procedures, ensuring proper sterilization.
  2. For both photobioreactor and flasks, configure the light source to the desired color spectrum (Blue at 460 nm, purple, mix of 460 nm and 630 nm for C. sorokiniana and red at 630 nm for H. pluvialis); cover both systems to avoid external light interference.
    NOTE: Due to the variation in wavelength emitted from each light-emitting diode, spectroradiometry was performed using a spectroradiometer on the light sources to determine the wavelength and emission power of each diode9. Purple light was achieved by combining red and blue LEDs, resulting in wavelengths of 460 nm with an emission power of 1.65 W nm-1 for the blue LEDs and 630 nm with an emission power of 0.6 W nm-1 for the red LEDs. These measurements were used for the tests conducted solely under blue and red light.
  3. Program the timer to alternate between 12 h light and 12 h dark cycles for C. sorokiniana and 16 h light and 8 h dark cycles for H. pluvialis.
  4. Connect the CO2 aeration system to the photobioreactor culture vessel to provide carbon dioxide supply in intervals of 12 h for C. sorokiniana.
  5. Inoculate the culture vessel with a sufficient volume of pre-inoculum to achieve a starting cell density of 3 x 105 cells mL-1 or its equivalent in optical density (OD550 nm) = 0.180.
    NOTE: Ensure aseptic technique during inoculation to prevent contamination.
  6. Sample the culture at regular intervals of 12 h for C. sorokiniana and 8 h for H. pluvialis to monitor cell growth and physiological parameters. Collect samples using sterile techniques to maintain the integrity of the culture.

3. Quantification of chlorophylls

NOTE: Data for cellular quantification is provided in Supplementary File 1.

  1. Place 40 mL of the sample into plastic conical centrifugation tubes.
  2. Centrifuge at 3,000 x g for 20 min at 15 °C and discard the supernatant by decantation or using a Pasteur pipette.
  3. Transfer the cell pellet into a glass tube covered with aluminum foil and a screw cap to prevent oxidation.
  4. Resuspend the cell pellet with 3 mL of 90% pure acetone solution using a vortex.
  5. Sonicate the suspended sample in an ice bath for two cycles of 5 min each and let it rest at 4 °C for 16 h10.
  6. After 16 h, sonicate again under the same conditions mentioned in the previous step (step 3.5) and centrifuge again under the previously described conditions (step 3.2).
  7. Separate the pigment extract using a Pasteur pipette and transfer it to another clean tube protected from light.
  8. Place the pigment extract in a quartz cell to read in a spectrophotometer at 630 nm, 647 nm, and 664 nm wavelengths.
    NOTE: Calibrate the spectrophotometer beforehand with 90% acetone.
  9. To calculate chlorophyll concentrations, use the following equations11:
    Chlorophyll a = 11.93 A664 - 1.93 A647
    Chlorophyll b = 20.36 A647 - 5.50 A664
    NOTE: Results are expressed in µg mL-1 of extract, which are multiplied by the extract volume and divided by the number of mL of sample to obtain chlorophyll concentrations in µg mL-1 of culture.
  10. To obtain values in µg chl cell-1, use the following formula:
    μg chl cell-1 = µg chl in 1 mL of culture / [cells mL-1] cells concentration in the culture.

Wyniki

To observe the efficiency of the technique detecting variations in chlorophyll cellular concentration and evaluate the effect of growth factors in C. sorokiniana, a Taguchi L4 experimental design was established, evaluating CO2 volume addition, light color, and light intensity. Each factor was assessed at low and high levels, as shown in Table 1, under the conditions defined by the experimental design in Table 2.

Once the experim...

Dyskusje

The comparative study between H. pluvialis and C. sorokiniana revealed significant differences in chlorophyll production dynamics. While H. pluvialis exhibited a decrease in chlorophyll concentration throughout the experiment, C. sorokiniana showed a steady increase. Additionally, there was initially a lower proportion of chlorophyll a in both species, but this ratio reversed in particular growth conditions, which may give indications of an induction of the production of said ...

Ujawnienia

The authors have nothing to disclose.

Podziękowania

The authors gratefully acknowledge the partial funding from the TecNM under the Call for Scientific Research, Technological Development, and Innovation (16898.23-P) for the Institutos Tecnologicos Federales. They also appreciate the support from the Instituto de Ciencia, Tecnología e Innovación del Estado de Michoacán de Ocampo (FCCHTI23_ME-4.1.-0001).

Materiały

NameCompanyCatalog NumberComments
C3H6OMeyer67-64-1Acetone 90%
15 mL tubeBiologix10-9502Test tube
2510-DTHBransonD-73595Sonicator
5 mL screw cap test tubeKimax45066-13100Test tube
50 mL centrifuge tubeBiologix10-9151Test tube
Aluminum foilReynolds611 standard, 12" x 1000 feetTest tube cover 
CaCl2Meyer0925-250Calcium Chloride
Centrifuge Dynamica14 RCentrifuge Refrigerated
CoCl2Merck1057-100Cobalt dichloride
FeCl3Merck157740Iron(III) Chloride
K2HPO4Meyer2051-250Dipotassium Phosphate
KH2PO4Meyer2055-250Monopotassium Phosphate
MgSO4Meyer1605-250Magnesium Sulphate
MicropipetteLabNetModel Beta-PetteMicropipette
MnCl2Merck429449Manganese(II) Chloride 
Na2 EDTA Merck200-449-4Edatamil, Edetato Disodium Salt Dihydrate
Na2MoO4Merck243655Sodium Molybdate
NaClMeyer2365-500Sodium Chloride
NaNO3Meyer2465-250Sodium Nitrate
RGB LED stripeSterenGAD-LED2Light source
SpectrophotometerPerkinElmerModel Lambda35Spectrophotometer
spectroradiometerGigahertz-Optikmodel BTS256
VortexScientific IndustriesVortex-Genie® 2Vortex
ZnCl2Merck208086Zinc Chloride

Odniesienia

  1. Khan, M. I., Shin, J. H., Kim, J. D. The promising future of microalgae: Current status, challenges, and optimization of a sustainable and renewable industry for biofuels, feed, and other products. Microb Cell Fact. 17 (1), 36 (2018).
  2. Otero-Paternina, A. S. M., Cruz-Casallas, P. Effect of the hydrocarbon phenanthrene on Chlorella vulgaris (Chlorellaceae) growth. Acta Biol Col. 18 (1), 87-98 (2013).
  3. Pancha, I., et al. Salinity-induced oxidative stress enhanced the biofuel production potential of microalgae Scenedesmus sp. CCNM 1077. Bioresour Techno. 189, 341-348 (2015).
  4. Ortiz, M. L., Cortés, C. E., Sánchez, J., Padilla, J., Otero, A. M. Evaluating microalgae Chlorella sorokiniana growth in different culture mediums in autotrophic and mixotrophic conditions. Orinoquia. 16 (1), 11-20 (2012).
  5. Camacho Kurmen, J. E., González, G., Klotz, B. Astaxanthin production in Haematococcus pluvialis under different stress conditions. Nova. 11 (19), 94-104 (2013).
  6. . Production of chlorophyll and astaxanthin from Haematococcus pluvialis under nitrogen deficiency stress in a 5-liter Biostat Aplus bioreactor Available from: https://repositorio.unicolmayor.edu.co/handle/unicolmayor/2735 (2019)
  7. Bischoff, H. W., Bold, H. C. Phycological studies IV. Some soil algae from Enchanted Rock and related algal species. University of Texas. 6318, 95 (1963).
  8. Cerezo, R. LED characterization through the use and programming of a spectrometer. Universidad Politécnica de. 22323, (2013).
  9. Couso, I., Vila, M., Vigara, J., Cordero, B. F., Vargas, M. &. #. 1. 9. 3. ;. Synthesis of carotenoids and regulation of the carotenoid biosynthesis pathway in response to high light stress in the unicellular microalga Chlamydomonas reinhardtii. Eur J Phycol. 47 (3), 223-232 (2012).
  10. Vera-López, F., Martínez, A. Pigments in microalgae: Functions, applications, and overproduction techniques. BioTechnology. 25 (5), 35-51 (2021).

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Growth FactorsChlorophyll AChlorophyll BMicroalgaeChlorella SorokinianaHaematococcus PluvialisBiochemical ProcessesTaguchi Experimental DesignOptical DensityCO2 ConcentrationLight ColorPigment ProductionAntioxidant PropertiesBiotechnological Applications

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