The Key Laboratory of Carbohydrate Chemistry and Biotechnology,
Ministry of Education,
School of Biotechnology,
The Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology
Xiao-Bei Zhan has not added Biography.
If you are Xiao-Bei Zhan and would like to personalize this page please email our Author Liaison for assistance.
Construction of a flocculating yeast for fuel ethanol production.
Biotechnology letters Jan, 2008 | Pubmed ID: 17896081
Improvement of the CuZn-superoxide dismutase enzyme activity and stability as a therapeutic agent by modification with polysialic acids.
Biotechnology letters Dec, 2010 | Pubmed ID: 20820880
Sequence and transcriptional analysis of the genes responsible for curdlan biosynthesis in Agrobacterium sp. ATCC 31749 under simulated dissolved oxygen gradients conditions.
Applied microbiology and biotechnology Jul, 2011 | Pubmed ID: 21472535
Changes of curdlan biosynthesis and nitrogenous compounds utilization characterized in ntrC mutant of Agrobacterium sp. ATCC 31749.
Current microbiology Jul, 2011 | Pubmed ID: 21533781
Improved curdlan fermentation process based on optimization of dissolved oxygen combined with pH control and metabolic characterization of Agrobacterium sp. ATCC 31749.
Applied microbiology and biotechnology Jan, 2012 | Pubmed ID: 21739265
Improvement of specific growth rate of Pichia pastoris for effective porcine interferon-α production with an on-line model-based glycerol feeding strategy.
Applied microbiology and biotechnology Feb, 2012 | Pubmed ID: 21983708
Recent advances in curdlan biosynthesis, biotechnological production, and applications.
Applied microbiology and biotechnology Jan, 2012 | Pubmed ID: 22124723
Methanol/sorbitol co-feeding induction enhanced porcine interferon-α production by P. pastoris associated with energy metabolism shift.
Bioprocess and biosystems engineering Sep, 2012 | Pubmed ID: 22349926
Identification and analysis of the metabolic functions of a high-salt-tolerant halophilic aromatic yeast Candida etchellsii for soy sauce production.
World journal of microbiology & biotechnology Apr, 2012 | Pubmed ID: 22805926
A new polysialic acid production process based on dual-stage pH control and fed-batch fermentation for higher yield and resulting high molecular weight product.
Applied microbiology and biotechnology Mar, 2013 | Pubmed ID: 23090056
Enhancing pIFN-α production and process stability in fed-batch culture of Pichia pastoris by controlling the methanol concentration and monitoring the responses of OUR/DO levels.
Applied biochemistry and biotechnology Nov, 2013 | Pubmed ID: 23609905
A new effective process for production of curdlan oligosaccharides based on alkali-neutralization treatment and acid hydrolysis of curdlan particles in water suspension.
Applied microbiology and biotechnology Oct, 2013 | Pubmed ID: 23893327
A novel osmotic pressure control fed-batch fermentation strategy for improvement of erythritol production by Yarrowia lipolytica from glycerol.
Bioresource technology Jan, 2014 | Pubmed ID: 24215768
Structure of oligosaccharide F21 derived from exopolysaccharide WL-26 produced by Sphingomonas sp. ATCC 31555.
Carbohydrate polymers Sep, 2012 | Pubmed ID: 24751010
Curdlan β-1,3-glucooligosaccharides induce the defense responses against Phytophthora infestans infection of potato (Solanum tuberosum L. cv. McCain G1) leaf cells.
PloS one , 2014 | Pubmed ID: 24816730
A new, quick, highly sensitive ultramicro-analysis method for the identification of fructose removed from fructofuranosyl-containing gluco-oligosaccharides by ESI-CID-MS/MS.
Carbohydrate research Oct, 2014 | Pubmed ID: 25238123
Proteomic Analysis of Erythritol-Producing Yarrowia lipolytica from Glycerol in Response to Osmotic Pressure.
Journal of microbiology and biotechnology Jul, 2015 | Pubmed ID: 25737116
Improving Performance and Operational Stability of Porcine Interferon-α Production by Pichia pastoris with Combinational Induction Strategy of Low Temperature and Methanol/Sorbitol Co-feeding.
Applied biochemistry and biotechnology May, 2015 | Pubmed ID: 25875784
Improving arachidonic acid fermentation by Mortierella alpina through multistage temperature and aeration rate control in bioreactor.
Preparative biochemistry & biotechnology May, 2016 | Pubmed ID: 26038800
Optimization of a low-cost hyperosmotic medium and establishing the fermentation kinetics of erythritol production by Yarrowia lipolytica from crude glycerol.
Preparative biochemistry & biotechnology May, 2016 | Pubmed ID: 26176584
High production of xanthan gum by a glycerol-tolerant strain Xanthomonas campestris WXLB-006.
Preparative biochemistry & biotechnology May, 2017 | Pubmed ID: 28267413
Enhanced N-acetyl-D-neuraminic production from glycerol and N-acetyl-D-glucosamine by metabolically engineered Escherichia coli with a two-stage pH-shift control strategy.
Journal of industrial microbiology & biotechnology Feb, 2019 | Pubmed ID: 30623269
Fang Yang*,1,
Lu-Lu Zhu*,1,
Yu-Duan Diao1,
Pei Gao1,
Da-Wei Yu1,
Pei-Pei Yu1,
Qi-Xing Jiang1,
Yan-Shun Xu1,
Wen-Shui Xia1,
Xiao-Bei Zhan2
1State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University,
2The Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University
ABOUT JoVE
Copyright © 2024 MyJoVE Corporation. All rights reserved