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カチオン性ナノエマルジョンカプセル化レチノイン酸の調製と特性評価

31 Views

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02:11 min

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February 23rd, 2024

DOI :

10.3791/201357-v

February 23rd, 2024

•
31 Views
1National Engineering Research Center of Immunological Products, Department of Microbiology and Biochemical Pharmacy, College of Pharmacy, Third Military Medical University

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Keywords Cationic Nanoemulsion
Retinoic Acid
Polysorbate 80
Sorbitan Trioleate
DOTAP
Squalene
High Shear Emulsifier
High Pressure Homogenizer
Argon
Dynamic Light Scattering

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ナノエマルジョン内包レチノイン酸のマウスにおける免疫原性評価
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