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DOI :
10.3791/2076-v
•
9:37 min
July 21st, 2010
Chapters
0:04
Title
0:52
Introduction
1:21
Preparing for Testing
2:59
Administering a Pasta Handling Trial
4:43
Quantitative Video Analysis
6:54
Atypical Handling Patterns
8:29
Representative Resuts
9:11
Conclusion
春雨と前足の器用さのカッペリーニ処理テストは、巧みな前足と数字の動きを使って食料品を操作するための齧歯類の自然な傾斜を利用しています。未調理の乾燥パスタの短い鎖を処理している動物はビデオ撮影されています。スローモーションビデオの再生には、前足の調整の定量化が可能になります。
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