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Obtaining Specimens with Slowed, Accelerated and Reversed Aging in the Honey Bee Model

11.1K Views

10:58 min

August 29th, 2013

DOI :

10.3791/50550-v

August 29th, 2013

11,141 Views

1Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, 2School of Life Sciences, Arizona State University

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