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Department of Physiology,
Development & Neuroscience,
Physiological Laboratory,
Department of Physiology, Development & Neuroscience, Physiological Laboratory
Hugh R. Matthews has not added Biography.
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Time course and magnitude of the calcium release induced by bright light in salamander rods.
The Journal of physiology Aug, 2002 | Pubmed ID: 12154182
Measurement of cytoplasmic calcium concentration in the rods of wild-type and transducin knock-out mice.
The Journal of physiology Aug, 2002 | Pubmed ID: 12154183
Light stimulates a transducin-independent increase of cytoplasmic Ca2+ and suppression of current in cones from the zebrafish mutant nof.
The Journal of neuroscience : the official journal of the Society for Neuroscience Jan, 2003 | Pubmed ID: 12533607
The effect of light on outer segment calcium in salamander rods.
The Journal of physiology Nov, 2003 | Pubmed ID: 12949220
Calcium, the two-faced messenger of olfactory transduction and adaptation.
Current opinion in neurobiology Aug, 2003 | Pubmed ID: 12965295
Detubulation experiments localise delayed rectifier currents to the surface membrane of amphibian skeletal muscle fibres.
Journal of muscle research and cell motility , 2004 | Pubmed ID: 15548868
Light-induced Ca2+ release in the visible cones of the zebrafish.
Visual neuroscience Jul-Aug, 2004 | Pubmed ID: 15579223
Simultaneous measurement of current and calcium in the ultraviolet-sensitive cones of zebrafish.
The Journal of physiology Feb, 2007 | Pubmed ID: 17124271
The effect of external sodium concentration on sodium-calcium exchange in frog olfactory receptor cells.
The Journal of physiology Jun, 2007 | Pubmed ID: 17379630
Photopigment quenching is Ca2+ dependent and controls response duration in salamander L-cone photoreceptors.
The Journal of general physiology Apr, 2010 | Pubmed ID: 20231373
Olfactory response termination involves Ca2+-ATPase in vertebrate olfactory receptor neuron cilia.
The Journal of general physiology Apr, 2010 | Pubmed ID: 20351061
University of Cambridge
Samsudeen Ponissery Saidu*,1,
Michele Dibattista*,1,
Hugh R. Matthews2,
Johannes Reisert1
1, Monell Chemical Senses Center,
2Department of Physiology, Development & Neuroscience, Physiological Laboratory, University of Cambridge
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