Sarana Sommano

Nutritional Compositions and Phytochemical Properties of the Edible Flowers from Selected Zingiberaceae Found in Thailand.

Aromatic Profiles of Essential Oils from Five Commonly Used Thai Basils.

Physiological responses of hydroponically-grown Japanese mint under nutrient deficiency.

Mango Peel Pectin by Microwave-Assisted Extraction and its Use as Fat Replacement in Dried Chinese Sausage.

Physical Properties of Carboxymethyl Cellulose from Palm Bunch and Bagasse Agricultural Wastes: Effect of Delignification with Hydrogen Peroxide.

Genomic relationship and physiochemical properties among raw materials used for Thai black garlic processing.

Recovery of Crocins From Floral Tissue of Ellis.

Natural Surfactant Saponin from Tissue of and Its Alternative Sustainable Production.

The Cannabis Terpenes.

Amino Acid Profiling and Chemometric Relations of Black Dwarf Honey and Bee Pollen.

Synthesis, Characterization, and Application of Carboxymethyl Cellulose from Asparagus Stalk End.

Carboxymethyl Bacterial Cellulose from Nata de Coco: Effects of NaOH.

Effect of Monochloroacetic Acid on Properties of Carboxymethyl Bacterial Cellulose Powder and Film from Nata de Coco.

Volatile profiles from over-ripe purée of Thai mango varieties and their physiochemical properties during heat processing.

Characterization of Chitosan Film Incorporated with Curcumin Extract.

Crude Pectic Oligosaccharide Recovery from Thai Chok Anan Mango Peel Using Pectinolytic Enzyme Hydrolysis.

Extraction of Tropical Fruit Peels and Development of HPMC Film Containing the Extracts as an Active Antibacterial Packaging Material.

Effects on Steroid 5-Alpha Reductase Gene Expression of Thai Rice Bran Extracts and Molecular Dynamics Study on SRD5A2.

Aromatic Profile Variation of Essential Oil from Dried Makwhaen Fruit and Related Species.

Shelf Life Extension of Chilled Pork by Optimal Ultrasonicated Ceylon Spinach () Extracts: Physicochemical and Microbial Properties.

Validation of mathematical model with phosphate activation effect by batch (R)-phenylacetylcarbinol biotransformation process utilizing Candida tropicalis pyruvate decarboxylase in phosphate buffer.

Fruit Characteristics, Peel Nutritional Compositions, and Their Relationships with Mango Peel Pectin Quality.

Effect of Ethanolic Fraction on In Vitro Antiviral Activity against Porcine Reproductive and Respiratory Syndrome Virus.

Thermoplastic mung bean starch/natural rubber/sericin blends for improved oil resistance.

Encapsulation of Basil Essential Oil by Paste Method and Combined Application with Mechanical Trap for Oriental Fruit Fly Control.

Recovery of Polyphenolic Fraction from Arabica Coffee Pulp and Its Antifungal Applications.

Reaction Mechanism and Mechanical Property Improvement of Poly(Lactic Acid) Reactive Blending with Epoxy Resin.

Corn starch reactive blending with latex from natural rubber using Na ions augmented carboxymethyl cellulose as a crosslinking agent.

Sericin cocoon bio-compatibilizer for reactive blending of thermoplastic cassava starch.

Author Correction: Corn starch reactive blending with latex from natural rubber using Na ions augmented carboxymethyl cellulose as a crosslinking agent.

Effect of Egg-Coating Material Properties by Blending Cassava Starch with Methyl Celluloses and Waxes on Egg Quality.

Effects of storage temperature on the quality of eggs coated by cassava starch blended with carboxymethyl cellulose and paraffin wax.

The Antiviral Activity of Bacterial, Fungal, and Algal Polysaccharides as Bioactive Ingredients: Potential Uses for Enhancing Immune Systems and Preventing Viruses.

Effects of Dietary Perilla Cake Supplementation in Growing Pig on Productive Performance, Meat Quality, and Fatty Acid Profiles.

Mango Peel Pectin: Recovery, Functionality and Sustainable Uses.

Thermoplastic cassava starch blend with polyethylene-grafted-maleic anhydride and gelatin core-shell structure compatibilizer.

High Efficiency In Vitro Wound Healing of Extracts via Anti-Inflammatory and Collagen Stimulating (MMP-2 Inhibition) Mechanisms.

Synergistics of Carboxymethyl Chitosan and Mangosteen Extract as Enhancing Moisturizing, Antioxidant, Antibacterial, and Deodorizing Properties in Emulsion Cream.

Antioxidation, Anti-Inflammation, and Regulation of Gene Expression of cv. Bue Bang 3 CMU Husk and Bran Extracts as Androgenetic Alopecia Molecular Treatment Substances.

Phytochemical Analysis, Antioxidant, and Wound Healing Activity of L. (Less) Branch Extract Nanoparticles.

Growing ganja permission: a real gate-way for Thailand's promising industrial crop?

In Vitro and In Vivo Regulation of mRNA Expression of Supercritical Carbon Dioxide Extract from Willd. Root as Anti-Sebum and Pore-Minimizing Active Ingredients.

Mango Pectic Oligosaccharides: A Novel Prebiotic for Functional Food.

Improvement of Intramuscular Fat in Muscle of Finishing Thai Crossbred Black Pigs by Perilla Cake Supplementation in a Low-Lysine Diet.

Bacteria-Mediated Oncogenesis and the Underlying Molecular Intricacies: What We Know So Far.

Development of Carboxymethyl Chitosan Nanoparticles Prepared by Ultrasound-Assisted Technique for a Clindamycin HCl Carrier.

Mass Spectrometry-Based Metabolomics of Phytocannabinoids from Non-Cannabis Plant Origins.

Phytochemical Constitution, Anti-Inflammation, Anti-Androgen, and Hair Growth-Promoting Potential of Shallot ( L.) Extract.

Cricket protein conjugated with different degrees of polymerization saccharides by Maillard reaction as a novel functional ingredient.

Dual Crosslinked Ion-Based Bacterial Cellulose Composite Hydrogel Containing Polyhexamethylene Biguanide.

Sparking Nano-Metals on a Surface of Polyethylene Terephthalate and Its Application: Anti-Coronavirus and Anti-Fogging Properties.

Virtual Screening and Quantitative Structure-Activity Relationship of with Melanoma Antigen A (MAGE-A) Genes against the Therapeutics of Non-Small Cell Lung Cancers (NSCLCs).

Antimicrobial thermoplastic starch reactive blend with chlorhexidine gluconate and epoxy resin.

Antioxidant and Phytochemical Potential of and Phytochemicals in (Lour.) Decne in Northern Thailand.

Guava ( L.) Leaf Extract as Bioactive Substances for Anti-Androgen and Antioxidant Activities.

Regulatory Effects of Thai Rice By-Product Extracts from L. cv. Bue Bang 3 CMU and Bue Bang 4 CMU on Melanin Production, Nitric Oxide Secretion, and Steroid 5α-Reductase Inhibition.

Sex-specific association of SELL gene polymorphisms with pattern hair loss in the Thai population: A candidate gene association study and in silico functional characterization.

Natural Melanogenesis Inhibitor, Antioxidant, and Collagen Biosynthesis Stimulator of Phytochemicals in Rice Bran and Husk Extracts from Purple Glutinous Rice ( L. cv. Pieisu 1 CMU) for Cosmetic Application.

Antioxidant and Antimicrobial Properties and GC-MS Chemical Compositions of Makwaen Pepper ) Extracted Using Supercritical Carbon Dioxide.

Role of Microbial Volatile Organic Compounds in Promoting Plant Growth and Disease Resistance in Horticultural Production.

Preliminary Evaluation of Phytochemicals for Anti-BoHV-1 Activity Using In Vitro and In Silico Approaches.

Naringin from Coffee Inhibits Foodborne via the NDK Pathway: Evidence from an In Silico Study.

Wound Healing Effect of Supercritical Carbon Dioxide L. Leaves Extracts: An In Vitro Study of Anti-Inflammation, Cell Migration, MMP-2 Inhibition, and the Modulation of the Sonic Hedgehog Pathway in Human Fibroblasts.

The nutritional value, bioactive availability and functional properties of garlic and its related products during processing.

Mechanical properties and water resistance improvement of thermoplastic modified starch, carboxymethyl cellulose, and zinc oxide nanometal particles by reactive blending.

Utilization of the sugar fraction from Arabica coffee pulp as a carbon source for bacteria producing cellulose and cytotoxicity with human keratinocyte.

Bamboo Pulp Toughening Poly (Lactic Acid) Composite Using Reactive Epoxy Resin.