normothermic-ex-situ-heart-perfusion-working-mode-assessment-cardiac

Normothermic Ex Situ Heart Perfusion in Working Mode: Assessment of Cardiac Function and Metabolism

The current standard method for organ preservation (cold storage, CS), exposes the heart to a period of cold ischemia that limits the safe preservation ...

University of Alberta

The coupled heat and mass transfer that occurs in evaporation is of interest in a large number of fields such as evaporative cooling, distillation, drying, coating, printing, crystallization, welding, atmospheric processes, and pool fires. The temperature jump that occurs at an evaporating interface is of central importance to understanding this complex process. Over the past three decades, thermocouples have been widely used to measure the interfacial temperature jumps at a liquid-vapor interface during evaporation. However, the reliability of these measurements has not been investigated so far. In this study, a numerical simulation of a thermocouple when it measures the interfacial temperatures at a liquid-vapor interface is conducted to understand the possible effects of the thermocouple on the measured temperature and features in the temperature profile. The differential equations of heat transfer in the solid and fluids as well as the momentum transfer in the fluids are coupled together and solved numerically subject to appropriate boundary conditions between the solid and fluids. The results of the numerical simulation showed that while thermocouples can measure the interfacial temperatures in the liquid correctly, they fail to read the actual interfacial temperatures in the vapor. As the results of our numerical study suggest, the temperature jumps at a liquid-vapor interface measured experimentally by using a thermocouple are larger than what really exists at the interface. For a typical experimental study of evaporation of water at low pressure, it was found that the temperature jumps measured by a thermocouple are overestimated by almost 50%. However, the revised temperature jumps are still in agreement with the statistical rate theory of interfacial transport. As well as addressing the specific application of the liquid-vapor temperature jump, this paper provides significant insight into the role that heat transfer plays in the operation of thermocouples in general.

Effect of the Thermocouple on Measuring the Temperature Discontinuity at a Liquid-Vapor Interface.

A new shadowgraphic imaging method and an associated instrument for analyzing the physical stability of pharmaceutical suspensions are introduced in this paper. The new suspension tester consists mainly of a high-resolution camera that takes sequential shadowgraphic images of emulsions or suspensions and a 2D collimated LED for simultaneous whole-sample illumination in bright field. A built-in ultrasonic bath provides controlled initial agitation to the samples of interest. Sequential images acquired by the experimental setup were used to derive normalized transmission profiles from which an instability index was developed for quantitative stability comparison between samples. Instrument performance was verified by measuring the stability of a series of oil-in-water emulsions prepared with surfactant mixtures of different ratios. The new instrument correctly determined the required hydrophilic-lipophilic balance for sunflower oil to be 7.0. The stability of a pressurized suspension of spray dried lipid (DSPC) particles was monitored for 5 days after propellant filling. Although stable for the first 24 h, the lipid suspension was found to decrease in stability from day 1 to day 4. Morphological and spectroscopic analysis revealed that the suspended DSPC particles had reformed into large thin sheets of lipid, thereby causing the gradual stability decrease during the aging study. The effects of initial agitation on the stability of suspensions were demonstrated by agitating a suspension of micronized fluticasone propionate in propellant using a wrist action shaker and an ultrasonic bath respectively. A significant improvement of suspension stability was achieved by replacing the wrist action shaker method with ultrasonic agitation. Simultaneous illumination of the complete suspension, a high image acquisition rate, and controlled initial agitation are features that make this new suspension tester a suitable and more reliable instrument for investigating the stability of pressurized pharmaceutical suspensions.

Characterization of the suspension stability of pharmaceuticals using a shadowgraphic imaging method.

Evaporation is a ubiquitous phenomenon that occurs ceaselessly in nature to maintain life on earth. Given its importance in many scientific and industrial fields, extensive experimental and theoretical studies have explored evaporation phenomena. The physics of the bulk fluid is generally well understood. However, the near-interface region has many unknowns, including the presence and characteristics of the thin surface-tension-driven interface flow, and the role and relative importance of thermodynamics, fluid mechanics and heat transfer in evaporation at the surface. Herein, we report a theoretical study on water evaporation at reduced pressures from four different geometries using a validated numerical model. This study reveals the profound role of heat transfer, not previously recognized. It also provides new insight into when a thermocapillary flow develops during water evaporation, and how the themocapillary flow interacts with the buoyancy flow. This results in a clearer picture for researchers undertaking fundamental studies on evaporation and developing new applications.

David Nobes

Department of Mechanical Engineering,
Faculty of Engineering,
Department of Mechanical Engineering, Faculty of Engineering

University of Alberta

Normothermic Ex Situ Heart Perfusion in Working Mode: Assessment of Cardiac Function and Metabolism

David Nobes

Department of Mechanical Engineering,Faculty of Engineering,Department of Mechanical Engineering, Faculty of Engineering

University of Alberta

Normothermic Ex Situ Heart Perfusion in Working Mode: Assessment of Cardiac Function and Metabolism

Department of Mechanical Engineering,
Faculty of Engineering,
Department of Mechanical Engineering, Faculty of Engineering