Division of Human Nutrition and Health
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Serum 25-hydroxyvitamin D is associated with cognitive executive function in Dutch prefrail and frail elderly: a cross-sectional study exploring the associations of 25-hydroxyvitamin D with glucose metabolism, cognitive performance and depression.
Journal of the American Medical Directors Association Nov, 2013 | Pubmed ID: 23921196
No role for vitamin D or a moderate fat diet in aging induced cognitive decline and emotional reactivity in C57BL/6 mice.
Behavioural brain research Jul, 2014 | Pubmed ID: 24680988
Cognitive Performance: A Cross-Sectional Study on Serum Vitamin D and Its Interplay With Glucose Homeostasis in Dutch Older Adults.
Journal of the American Medical Directors Association Jul, 2015 | Pubmed ID: 25838206
Higher Serum 25-Hydroxyvitamin D and Lower Plasma Glucose Are Associated with Larger Gray Matter Volume but Not with White Matter or Total Brain Volume in Dutch Community-Dwelling Older Adults.
The Journal of nutrition Aug, 2015 | Pubmed ID: 26136594
Low vitamin D status is associated with more depressive symptoms in Dutch older adults.
European journal of nutrition Jun, 2016 | Pubmed ID: 26141257
Relative importance of summer sun exposure, vitamin D intake, and genes to vitamin D status in Dutch older adults: The B-PROOF study.
The Journal of steroid biochemistry and molecular biology 11, 2016 | Pubmed ID: 26275945
Dietary Sources of Vitamin B-12 and Their Association with Vitamin B-12 Status Markers in Healthy Older Adults in the B-PROOF Study.
Nutrients Sep, 2015 | Pubmed ID: 26389945
The Impact of Maternal Vitamin D Status on Offspring Brain Development and Function: a Systematic Review.
Advances in nutrition (Bethesda, Md.) 07, 2016 | Pubmed ID: 27422502
Intake of different types of dairy and its prospective association with risk of type 2 diabetes: The Rotterdam Study.
Nutrition, metabolism, and cardiovascular diseases : NMCD 11, 2016 | Pubmed ID: 27692560
Folate and Vitamin B-Related Biomarkers in Relation to Brain Volumes.
Nutrients Dec, 2016 | Pubmed ID: 28029114
Associations between maternal long-chain polyunsaturated fatty acid concentrations and child cognition at 7 years of age: The MEFAB birth cohort.
Prostaglandins, leukotrienes, and essential fatty acids Nov, 2017 | Pubmed ID: 29031402
A National Dietary Assessment Reference Database (NDARD) for the Dutch Population: Rationale behind the Design.
Nutrients Oct, 2017 | Pubmed ID: 29057819
Dairy shows different associations with abdominal and BMI-defined overweight: Cross-sectional analyses exploring a variety of dairy products.
Nutrition, metabolism, and cardiovascular diseases : NMCD 05, 2018 | Pubmed ID: 29609865
Gestational diabetes mellitus risk score: A practical tool to predict gestational diabetes mellitus risk in Tanzania.
Diabetes research and clinical practice Nov, 2018 | Pubmed ID: 29852237
Supplement Use and Dietary Sources of Folate, Vitamin D, and -3 Fatty Acids during Preconception: The GLIMP2 Study.
Nutrients Jul, 2018 | Pubmed ID: 30046020
Biomarkers of food intake for cocoa and liquorice (products): a systematic review.
Genes & nutrition , 2018 | Pubmed ID: 30065791
Higher Mediterranean Diet scores are not cross-sectionally associated with better cognitive scores in 20- to 70-year-old Dutch adults: The NQplus study.
Nutrition research (New York, N.Y.) 11, 2018 | Pubmed ID: 30442236
The Glycaemic Index-Food-Frequency Questionnaire: Development and Validation of a Food Frequency Questionnaire Designed to Estimate the Dietary Intake of Glycaemic Index and Glycaemic Load: An Effort by the PREVIEW Consortium.
Nutrients Dec, 2018 | Pubmed ID: 30577531
Drug use is associated with lower plasma magnesium levels in geriatric outpatients; possible clinical relevance.
Clinical nutrition (Edinburgh, Scotland) 12, 2019 | Pubmed ID: 30581015
Changes in Micronutrient Intake and Status, Diet Quality and Glucose Tolerance from Preconception to the Second Trimester of Pregnancy.
Nutrients Feb, 2019 | Pubmed ID: 30813281
Protein intake and the incidence of pre-diabetes and diabetes in 4 population-based studies: the PREVIEW project.
The American journal of clinical nutrition 05, 2019 | Pubmed ID: 31051510
Reply to J Greenberg and D Ibsen et al.
The American journal of clinical nutrition 12, 2019 | Pubmed ID: 31788694
Food intake biomarkers for green leafy vegetables, bulb vegetables, and stem vegetables: a review.
Genes & nutrition Apr, 2020 | Pubmed ID: 32272877
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