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INRAE, ISP, Université de Tours

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Immunology and Infection

Production of Germ-Free Fast-Growing Broilers from a Commercial Line for Microbiota Studies
Edouard Guitton 1, Arnaud Faurie 1, Sebastien Lavillatte 1, Thierry Chaumeil 1, Pauline Gaboriaud 2, Françoise Bussière 2, Fabrice Laurent 2, Sonia Lacroix-Lamandé 2, Rodrigo Guabiraba 2, Catherine Schouler 2
1INRAE, PFIE, UE-1277, 2INRAE, ISP, Université de Tours

Here we describe a method for the generation of germ-free chicks from eggs of a commercial broiler line, the Ross PM3. This method can be adapted for the generation of germ-free animals from other poultry species.

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