Name: nmr spectroscopy as a robust tool for the rapid evaluation of the lipid profile of fish oil supplements
Uploaded: 2017-05-01T11:45:00
Description: Watch this Scientific Journal Video about NMR Spectroscopy as a Robust Tool for the Rapid Evaluation of the Lipid Profile of Fish Oil Supplements at JoVE.com

This work was supported by the Foods for Health Discovery Theme at The Ohio State University and the Department of Food Science and Technology at The Ohio State University. The authors would like to thank the NMR facility at The Ohio State University and the NMR facility at Penn State University.

1. NMR Sample Preparation
Note: Caution, please consult all relevant material safety data sheets (MSDS) before use. Deuterated chloroform (CDCl3) used in sample preparation is toxic. Please use all the appropriate safety practices when performing sample preparation including the use of a fume hood and personal protective equipment (safety glasses, gloves, lab coat, full length pants, closed-toe shoes).
<ol>
	<li>Preparation of 1H and 13C samples</stro...

<ol>
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I. A. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=Near-infrared+Spectrum+Detection+of+Fish+Oil+DHA+Content+Based+on+Empirical+Mode+Decomposition+and+Independent+Component+Analysis.">Near-infrared Spectrum Detection of Fish Oil DHA Content Based on Empirical Mode Decomposition and Independent Component Analysis.</a> J Food Nutr Res. 2 (2), 62-68 (2014).</li><li>Millen, A. E., Dodd, K. W., Subar, A. F. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=Use+of+vitamin,+mineral,+nonvitamin,+and+nonmineral+supplements+in+the+United+States:+The+1987,+1992,+and+2000+National+Health+Interview+Survey+results.">Use of vitamin, mineral, nonvitamin, and nonmineral supplements in the United States: The 1987, 1992, and 2000 National Health Interview Survey results.</a> J. of Am. 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B., et al. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=Standardless+1H+NMR+determination+of+pharmacologically+active+substances+in+dietary+supplements+and+medicines+that+have+been+illegally+traded+over+the+internet.">Standardless 1H NMR determination of pharmacologically active substances in dietary supplements and medicines that have been illegally traded over the internet.</a> Drug Test. Anal. 5 (6), 400-411 (2013).</li><li>Berger, S., Braun, S. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=.">.</a> 200 and more NMR experiments: a practical course. , (2004).</li><li>Knothe, G., Kenar, J. 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Food Chem. 41 (8), 1247-1253 (1993).</li><li>Dais, P., Misiak, M., Hatzakis, E. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=Analysis+of+marine+dietary+supplements+using+NMR+spectroscopy.">Analysis of marine dietary supplements using NMR spectroscopy.</a> Anal. Methods. 7 (12), 5226-5238 (2015).</li><li>Pickova, J., Dutta, P. C. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=Cholesterol+Oxidation+in+Some+Processed+Fish+Products.">Cholesterol Oxidation in Some Processed Fish Products.</a> J. Anal. Oil Chem. Soc. 80 (10), 993-996 (2003).</li><li>Siddiqui, N., Sim, J., Silwood, C. J. L., Toms, H., Iles, R. A., Grootveld, M. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=Multicomponent+analysis+of+encapsulated+marine+oil+supplements+using+high-resolution+1H+and+13C+NMR+techniques.">Multicomponent analysis of encapsulated marine oil supplements using high-resolution 1H and 13C NMR techniques.</a> J. of Lipid Rsrch. 44 (12), 2406-2427 (2003).</li><li>Sua&#180;rez, E. R., Mugford, P. F., Rolle, A. J., Burton, I. W., Walter, J. A., Kralovec, J. A. <a target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Search&doptcmdl=Citation&defaultField=Title+Word&term=13C-NMR+Regioisomeric+Analysis+of+EPA+and+DHA+in+Fish+Oil+Derived+Triacylglycerol+Concentrates.">13C-NMR Regioisomeric Analysis of EPA and DHA in Fish Oil Derived Triacylglycerol Concentrates.</a> J. Am. Oil Chem. Soc. 87, 1425-1433 (2010).</li><li>Youlin, X. A., Moran, S., Nikonowiczband, E. 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Modifications and Strategies for Troubleshooting
Spectral quality. The linewidth of the NMR signal and thus the resolution of the NMR spectrum is highly dependent on shimming, which is a process for the optimization of the homogeneity of the magnetic field. For routine analysis, 1D shimming is adequate and a 3D shimming is not required, given that it is performed by NMR personnel on a regular basis. If this is not the case, a 3D shimming must be performed prior to analysis using ...

The consumption of n-3 fatty acids in the diet has proven to be beneficial against several conditions such as heart disorders1,2,3, inflammatory diseases4 and diabetes5. The Western diet is considered poor in n-3 fatty acids and thus the consumption of fish oil supplements is recommended to improve the n-6/n-3 balance in consumer&#39;s nutrition1. Despite the recent increase in fish oil supplement consumption, questions remain about the safety, authenticity, and quality of some of these products. The rapid and accurate compositional analysis of fish oil supplements is essential to properly evaluate the quality of these commercial products and ensure consumer safety.
The most common methodologies for the assessment of fish oil supplements are gas chromatography (GC) and Infrared Spectroscopy (IR). While these are highly sensitive methods, they suffer from several drawbacks6. GC analysis is time consuming (4-8 h) because separation and derivatization of individual compounds is required7 and lipid oxidation may occur during the analysis8,9. While IR spectroscopy can be quantitative, a prediction model is required to be constructed using partial least squares regression (PLSR), although there are exceptions in which IR bands can be attributed to a single compound10. PLSR requires the analysis of a large number of samples, which increases the time of the analysis11. For this reason, there is an increasing interest in the development of new analytical methodologies that allow accurate and fast analysis of a large number of fish oil samples. Organizations such as the Office of Dietary Supplements (ODS) at the National Institutes of Health (NIH) and the Food and Drug Administration (FDA) have collaborated with the Association of Official Analytical Chemists (AOAC) to develop these new methods12,13.
One of the most promising analytical methods for the screening and the evaluation of multi-component matrices, such as dietary supplements, is Nuclear Magnetic Resonance (NMR) spectroscopy14,15. NMR spectroscopy has several advantages: it is a non-destructive and quantitative technique, it requires minimal to no sample preparation, and it is characterized by excellent accuracy and reproducibility. In addition, NMR spectroscopy is an environmentally friendly methodology because it utilizes only small amounts of solvents. The main drawback of NMR spectroscopy is its relatively low sensitivity compared to other analytical methods, however, recent technological advances in instrumentation such as stronger magnetic fields, cryogenic probes of various diameters, advanced data processing, and versatile pulse sequences and techniques have increased the sensitivity up to the nM range. While NMR instrumentation is high cost, the long-life of NMR spectrometers and the many applications of NMR lower the cost of the analysis in the long run. This detailed video protocol is intended to help new practitioners in the field avoid pitfalls associated with 1H and 13C NMR spectroscopic analysis of fish oil supplements.

<table border="1" fo:keep-together.within-page="1" fo:keep-with-next.within-page="always">
	<tbody>
		<tr>
			<td>Avance III 850 NMR instrument</td>
			<td>Bruker</td>
			<td></td>
			<td></td>
		</tr>
		<tr>
			<td>Avance III 500 NMR instrument</td>
			<td>Bruker</td>
			<td></td>
			<td></td>
		</tr>
		<tr>
			<td>TCI 5mm probe</td>
			<td>Bruker</td>
			<td></td>
			<td>Helium cooled inverse (proton deetected) NMR probe featuring three independent channels (1H, 13C, 15N)</td>
		</tr>
		<tr>
			<td>BBO prodigy 5mm probe</td>
			<td>Bruker</td>
			<td></td>
			<td>Nitrogen cooled observe (X-nuclei detected) probe, featuring two channels; one for 1H and 19F detectionand one for X-nuclei (covering from 15N to 31P)</td>
		</tr>
		<tr>
			<td>Spinner turbin</td>
			<td>Bruker</td>
			<td></td>
			<td>NMR spinners are made by polymer materials and they have a rubber o-ring to hold the NMR tube securely in place</td>
		</tr>
		<tr>
			<td>Topspin 3.5</td>
			<td>Bruker</td>
			<td></td>
			<td></td>
		</tr>
		<tr>
			<td>deuterated chloroform</td>
			<td>Sigma-Aldrich</td>
			<td>&#160;865-49-6</td>
			<td>99.8 atom % D, contains 0.03 TMS</td>
		</tr>
		<tr>
			<td>2,6-Di-tert-butyl-4-methylphenol,</td>
			<td>Sigma-Aldrich</td>
			<td>&#160;128-37-0</td>
			<td>purity &#62;99%</td>
		</tr>
		<tr>
			<td>Fish oil samples</td>
			<td></td>
			<td></td>
			<td></td>
		</tr>
		<tr>
			<td>NMR tubes</td>
			<td>New Era</td>
			<td>NE-RG5-7</td>
			<td>5mm OD Routine &#8220;R&#8221; Series NMR Sample Tube</td>
		</tr>
		<tr>
			<td>BSMS</td>
			<td>Bruker</td>
			<td></td>
			<td>Bruker Systems Management System; control system device</td>
		</tr>
	</tbody>
</table>

nmr spectroscopy as a robust tool for the rapid evaluation of the lipid profile of fish oil supplements

The western diet is poor in n-3 fatty acids, therefore the consumption of fish oil supplements is recommended to increase the intake of these essential nutrients. The objective of this work is to demonstrate the qualitative and quantitative analysis of encapsulated fish oil supplements using high-resolution 1H and 13C NMR spectroscopy utilizing two different NMR instruments; a 500 MHz and an 850 MHz instrument. Both proton (1H) and carbon (13C) NMR spectra can be used for the quantitative determination of the major constituents of fish oil supplements. Quantification of the lipids in fish oil supplements is achieved through integration of the appropriate NMR signals in the relevant 1D spectra. Results obtained by 1H and 13C NMR are in good agreement with each other, despite the difference in resolution and sensitivity between the two nuclei and the two instruments. 1H NMR offers a more rapid analysis compared to 13C NMR, as the spectrum can be recorded in less than 1 min, in contrast to 13C NMR analysis, which lasts from 10 min to one hour. The 13C NMR spectrum, however, is much more informative. It can provide quantitative data for a greater number of individual fatty acids and can be used for determining the positional distribution of fatty acids on the glycerol backbone. Both nuclei can provide quantitative information in just one experiment without the need of purification or separation steps. The strength of the magnetic field mostly affects the 1H NMR spectra due to its lower resolution with respect to 13C NMR, however, even lower cost NMR instruments can be efficiently applied as a standard method by the food industry and quality control laboratories.

1H and 13C NMR spectra were collected for commercially available fish oil supplements using two NMR instruments; an 850 MHz and a 500 MHz spectrometer. These spectra can be used for the quantitative determination of components of fish oil, such as docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), as well other compounds such as n-1 acyl chains and nutritionally important index such as the n-6/n-3 ratio. The quantification can be p...

Watch this Scientific Journal Video about NMR Spectroscopy as a Robust Tool for the Rapid Evaluation of the Lipid Profile of Fish Oil Supplements at JoVE.com

NMR Spectroscopy as a Robust Tool for the Rapid Evaluation of the Lipid Profile of Fish Oil Supplements

Here, high-resolution 1H and 13C Nuclear Magnetic Resonance (NMR) spectroscopy was used as a rapid and reliable tool for quantitative and qualitative analysis of encapsulated fish oil supplements.

The western diet is poor in n-3 fatty acids, therefore the consumption of fish oil supplements is recommended to increase the intake of these essential ...

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