Procedure for Adaptive Laboratory Evolution of Microorganisms Using a Chemostat

Summary

Here, we present a protocol to obtain adaptive laboratory evolution of microorganisms under conditions using chemostat culture. Also, genomic analysis of the evolved strain is discussed.

Abstract

Natural evolution involves genetic diversity such as environmental change and a selection between small populations. Adaptive laboratory evolution (ALE) refers to the experimental situation in which evolution is observed using living organisms under controlled conditions and stressors; organisms are thereby artificially forced to make evolutionary changes. Microorganisms are subject to a variety of stressors in the environment and are capable of regulating certain stress-inducible proteins to increase their chances of survival. Naturally occurring spontaneous mutations bring about changes in a microorganism's genome that affect its chances of survival. Long-term exposure to chemostat culture provokes an accumulation of spontaneous mutations and renders the most adaptable strain dominant. Compared to the colony transfer and serial transfer methods, chemostat culture entails the highest number of cell divisions and, therefore, the highest number of diverse populations. Although chemostat culture for ALE requires more complicated culture devices, it is less labor intensive once the operation begins. Comparative genomic and transcriptome analyses of the adapted strain provide evolutionary clues as to how the stressors contribute to mutations that overcome the stress. The goal of the current paper is to bring about accelerated evolution of microorganisms under controlled laboratory conditions.

Introduction

Microorganisms can survive and adapt to diverse environments. Under severe stress, adaptation can occur via acquisition of beneficial phenotypes by random genomic mutations and subsequent positive selection^1-3. Therefore, microbial cells can adapt by changing metabolic or regulatory networks for optimal growth, which is termed "adaptive evolution". Recent important microbial tendencies, such as outbreaks of superbugs and the occurrence of robust microbial strains, are very closely related to adaptive evolution under stressful conditions. Under defined laboratory conditions, we are able to study the mechanisms of molecular evolution and even control the direction of microbial evolution for various applications. Unlike multicellular organisms, single-celled organisms are well suited to adaptive laboratory evolution (ALE) for the following reasons: they regenerate quickly, they maintain large populations, and it is easy to create and maintain homogeneous environments. Combined with recent advances in DNA sequencing techniques and high-throughput technologies, ALE allows for the direct observation of genomic changes that lead to systemic regulatory changes. Mutational dynamics and a diversity of the population are also observable. Genetic engineering strategies can be determined from the analysis of ALE strains^4,5.

Chemostat culture is a method used to obtain steady-state cells and increase productivity in fermentation processes⁶. Fresh medium is added and culture broth is harvested during the process (the latter includes medium and biomass). Long-term chemostat culture, however, changes the steady-state productivity of the culture and brings about the accumulation of spontaneous mutations and selection during culture (Figure 1a). Under various selection pressures (stressors), the accumulation of mutations is enhanced. A gradual increase of stress in a long-term chemostat provides for a continuous selection of mutations that work against the given stressors, such as temperature, pH, osmotic pressure, nutrient starvation, oxidation, toxic end products, etc. Colony transfer from a solid medium and serial transfer from a liquid medium (repeated batch culture) also allow researchers to obtain evolved microorganisms (Figure 1b and 1c). Although chemostat culture requires complicated methods, the pool of diversity (number of replications and population size) is higher than that obtained by colony transfer and serial transfer techniques. The stable stress exposure to individual cells and decreased variation in the cellular state during chemostat culture (steady state) are other benefits of ALE compared to batch culture-based techniques. Stress-induced ALE of Escherichia coli subjected to high succinate conditions is introduced in this article.

Figure 1: Methods of adaptive laboratory evolution. (A) Chemostat; (B) serial transfer; (C) colony transfer. The top figures illustrate the concept of the methods for ALE, and the bottom figures illustrate the number of cells that grew during ALE. Please click here to view a larger version of this figure.

Protocol

1. Equipment Preparation

1. Obtain a chemostat jar (150-250 ml) or an Erlenmeyer flask (250 ml) containing an inlet port and an outlet port. Connect the ports with silicon tubing allowing for flow rates of 10-100 ml/hr. Optionally, use an air vent, an air outlet port, and temperature-controlled water inlet and outlet ports.
2. Obtain a device suitable for the chemostat jar that provides for agitation and temperature control (or use a rotary shaking incubator).
3. Obtain two peristaltic pumps in order to deliver fresh medium and collect the culture.
4. Obtain a reservoir jar (10-20 L) containing a medium outlet port and an air inlet port.
5. Obtain silicon tubing suitable for the dilution rate (i.e., ID 0.8 mm, flow range 0.06-36 ml/min; L/S 13 tubing).

2. Medium Preparation and Sterilization

1. Initial Medium
   1. Dissolve 0.3 g glucose, 0.08 g NH₄Cl, 0.05 g NaCl, 0.75 g Na₂HPO₄·2H₂O, and 0.3 g KH₂PO₄ in 90 ml distilled water (D.W.) in a chemostat jar.
   2. Seal the chemostat jar along with the tubing using clamps. Do not seal the air vent.
   3. Sterilize the chemostat jar in an autoclave at 121 °C for 15 min. After sterilization, store the chemostat jar at room temperature.
   4. Dissolve 0.02 g MgSO₄·7H₂O, 0.01 g CaCl₂, and 0.1 mg thiamine in 10 ml D.W. (solution A).
   5. Filter solution A using a syringe and a pre-sterilized syringe filter (a 0.45 µm pore filter).
   6. Add the solution A filtrates to the chemostat jar.
2. Stress Medium
   1. Dissolve 30 g glucose, 8 g NH₄Cl, 5 g NaCl, 75 g Na₂HPO₄·2H₂O, 30 g KH₂PO₄, and 300 g disodium succinate hexahydrate (Na₂·succinate·6H₂O; the stressor used in this experiment) in 9.9 L D.W. in a reservoir jar.
   2. Seal the reservoir jar along with the tubing using clamps. Do not seal the air vent.
   3. Sterilize the reservoir jar in an autoclave at 121 °C for 15 min. After sterilization, store the jar at room temperature.
   4. Dissolve 2 g MgSO₄·7H₂O, 1 g CaCl₂, and 10 mg thiamine in 100 ml D.W. (solution A).
   5. Filter solution A with a syringe and a pre-sterilized syringe filter (a 0.45 µm pore filter).
   6. Add the solution A filtrates to the reservoir jar.
   7. Aseptically connect the sterilized silicon tubing to the reservoir jar and attach the peristaltic pumps.
3. High-stress Medium
   1. Prepare the medium as in section 2.2, but with a greater concentration of stressor (i.e., 3-5 g/L higher in the succinate adaptation).
      Note: This protocol is for adaptation to a stress that can be delivered via the medium. In the case of physical stressors such as temperature, agitation, or illumination, the cultivation should be designed accordingly.

3. Initial Cultivation

1. Inoculate a single colony of wild-type E. coli in a 15 ml test tube containing 4 ml of initial medium.
2. Incubate the test tube in a shaking incubator for 12 hr at 37 °C and 220 rpm.
3. Aseptically transfer 1 ml of preculture to the chemostat jar.
4. Incubate the chemostat jar, providing for aeration (air 50 ml/min) and agitation (200 rpm), at 37 °C for 6 hr.

4. Stress Adaptation

1. Aseptically connect the end of the silicon tubing from the pumps to the chemostat jar.
2. Start the outlet pump (10 ml/hr or higher) and collect culture.
   Note: The culture should be in the exponential phase, typically 4-8 hr after initial cultivation.
3. Check the optical density (600 nm) of the culture from the outlet tubing.
4. Start the inlet pump (10 ml/hr, corresponding to a rate of dilution of 0.1 hr^-1).
5. Check the optical density of the culture at 600 nm from the outlet tubing every 24 hr.
6. Operate the chemostat for 96 hr (9.6-fold turnover) or more. If the optical density is stable, exchange the reservoir containing the high-stress medium. If the optical density is lower than 0.2, stop the feeding inlet pump for 6 hr. Restart the inlet pump and check that the optical density is over 0.2.
7. Gradually increase the concentration of the stressor by changing to a reservoir containing a higher stressor concentration.
8. Take samples of the adapted culture whenever it reaches a milestone (e.g., a strain adapted to 100 g/L succinate stress), and store for further genomic analysis.
9. For sample storage, mix the culture sample (0.5 ml) with a sterilized 80% glycerol solution (0.5 ml) and store it at -80 °C.
   Note: If the microorganism acquires an ability to degrade the stressor during the ALE process, the stressor concentration in the fermentation jar is not the same as that in the fresh reservoir.

5. Single-colony Isolation of the Stress-adapted Strain

1. Prepare agar plate medium (1.6% agar) containing the same stressor and at the same concentration of medium.
2. Plate the outlet culture (0.1 ml) from the chemostat, and incubate at 37 °C for 16 hr.
3. Pick single colonies from the plate using a sterile toothpick and inoculate them in 15 ml test tubes containing the same stressor and at the same medium concentration as in the chemostat, and incubate for 6 hr.
4. Transfer 1 ml of culture broth into a 250 ml Erlenmeyer flask containing 50 ml of medium. Harvest 0.5 ml of the culture broth every 1 hr, and measure the O.D. at 600 nm. Compare the growth rate of the adapted strain to that of the wild-type strain given the stressor.

Results

For high-succinate stress adaptation, the wild-type E. coli W3110 strain was cultured in a chemostat at D = 0.1 hr^-1 for 270 days (Figure 2).

Figure 2: High-succinate stress adaptation of E. coli W3110 using chemostat culture. Thin arrows indicate the times at which the concentration of stressor was increased, and bold arrows i...

Discussion

Microorganisms are capable of adapting to almost all environments because of their rapid growth rate and genetic diversity. Adaptive laboratory evolution enables microorganisms to evolve under designed conditions, which provides a way of selecting individual organisms harboring spontaneous mutations that are beneficial under the given conditions.

The chemostat technique is more robust for achieving artificially driven evolution than transfer techniques for the following reasons: (a) a steady e...

Materials

Name	Company	Catalog Number	Comments
Mini-chemostat fermentor	Biotron Inc.	-	manufactured by special order
silicon tubing	Cole-Parmer	Masterflex L/S 13	tubing size can be varied depending on the dilution rate and the size of fermentor jar.
reservoir jar	Bellco	Media storage bottle	20 L
chemicals	Sigma-Aldrich	-	reagent grade
glucose	Sigma-Aldrich	G5767	ACS reagent
NH4Cl	Sigma-Aldrich	A9434	for molecular biology, suitable for cell culture, ≥99.5%
NaCl	Sigma-Aldrich	746398	ACS reagent, ≥99%
Na2HPO4·2H2O	Sigma-Aldrich	4272	98.5-101%
KH2PO4	Sigma-Aldrich	795488	ACS reagent, ≥99%
MgSO4·7H2O	Sigma-Aldrich	230391	ACS reagent, ≥98%
CaCl2	Sigma-Aldrich	793639	ACS reagent, ≥96%
thiamine·HCl	Sigma-Aldrich	T4625	reagent grade, ≥99%
Na2·succinate·6H2O	Sigma-Aldrich	S2378	ReagentPlus, ≥99%