Monica Mars

Leptin and insulin responses to a four-day energy-deficient diet in men with different weight history.

Leptin responsiveness to energy restriction: genetic variation in the leptin receptor gene.

Decreases in fasting leptin and insulin concentrations after acute energy restriction and subsequent compensation in food intake.

Use of satiety peptides in assessing the satiating capacity of foods.

Pectin is not pectin: a randomized trial on the effect of different physicochemical properties of dietary fiber on appetite and energy intake.

Modeling of eating style and its effect on intake.

Longer oral exposure with modified sham feeding does not slow down gastric emptying of low- and high-energy-dense gastric loads in healthy young men.

Effects of Oral Exposure Duration and Gastric Energy Content on Appetite Ratings and Energy Intake in Lean Men.

Empty calories and phantom fullness: a randomized trial studying the relative effects of energy density and viscosity on gastric emptying determined by MRI and satiety.

The effect of real-time vibrotactile feedback delivered through an augmented fork on eating rate, satiation, and food intake.

A tale of gastric layering and sieving: Gastric emptying of a liquid meal with water blended in or consumed separately.

Self-reported eating rate is associated with weight status in a Dutch population: a validation study and a cross-sectional study.

The Availability of Slow and Fast Calories in the Dutch Diet: The Current Situation and Opportunities for Interventions.

Similar taste-nutrient relationships in commonly consumed Dutch and Malaysian foods.

The efficacy of daily snack replacement with oligofructose-enriched granola bars in overweight and obese adults: a 12-week randomised controlled trial.

Just add water: Effects of added gastric distention by water on gastric emptying and satiety related brain activity.

Exacting Responses: Lack of Endocrine Cephalic Phase Responses Upon Oro-Sensory Exposure.

Effects of eating with an augmented fork with vibrotactile feedback on eating rate and body weight: a randomized controlled trial.

Ultra-Processing or Oral Processing? A Role for Energy Density and Eating Rate in Moderating Energy Intake from Processed Foods.

How oro-sensory exposure and eating rate affect satiation and associated endocrine responses-a randomized trial.

Endocrine Cephalic Phase Responses to Food Cues: A Systematic Review.

The importance of swelling for in vitro gastric digestion of whey protein gels.

Establishing consensus on key public health indicators for the monitoring and evaluating childhood obesity interventions: a Delphi panel study.