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DOI :
10.3791/62201-v
February 2nd, 2021
Chapters
0:04
Introduction
0:30
Growth and Labelling of Yeast Cells
2:55
Isolation of Total Lipids from Yeast
4:42
Thin Layer Chromatography and Quantification of Results
7:09
Results: 14C-Acetic Acid Radiolabeling Detection Analysis of Multiple NL Species
8:03
Conclusion
هنا، يتم تقديم بروتوكول لتسمية الأيض من الخميرة مع 14حمض الخليك C، الذي يقترن كروماتوغرافيا طبقة رقيقة لفصل الدهون محايدة.
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