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出芽酵母における5-エチニル-2'-デオキシウリジンの取り込みを用いたS期持続時間の決定

1.2K Views

08:40 min

October 21st, 2022

DOI :

10.3791/64490-v

October 21st, 2022

1,223 Views

1Institut de Génétique Moléculaire de Montpellier, Université de Montpellier, CNRS

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