Alessandra L. Oliveira

Maria E. Villegas^*,1,2, 

Alessandra L. Oliveira^*,2, 

Reinaldo C. Bazito^*,1, 

Pedro Vidinha^*,1 

¹Department of Fundamental Chemistry, Institute of Chemistry, University of São Paulo, 

²Faculty of Zootechnics and Food Engineering, University of São Paulo