8.0K Views
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08:52 min
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April 30th, 2018
DOI :
April 30th, 2018
•0:05
Title
0:48
Sample Preparation
2:59
Near-IR (NIR) Imaging System Preparation
5:08
Induction Heating and Image Acquisition
6:31
Results: Temperature Profiles of Spherical Heat Sources in Water and Maltose Syrup
8:10
Conclusion
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