Recherche
Enseignement
Solutions
S'identifier
FR
EN - English
CN - 中文
DE - Deutsch
ES - Español
KR - 한국어
IT - Italiano
FR - Français
PT - Português
TR - Turkish
JA - Japanese
Agricultural Research Service
Gerhard Knothe has not added Biography.
If you are Gerhard Knothe and would like to personalize this page please email our Author Liaison for assistance.
Synthesis and characterization of long-chain 1,2-dioxo compounds.
Chemistry and physics of lipids May, 2002 | Pubmed ID: 12047900
NMR characterization of dihydrosterculic acid and its methyl ester.
Lipids Apr, 2006 | Pubmed ID: 16808153
Characterization of fatty amides produced by lipase-catalyzed amidation of multi-hydroxylated fatty acids.
Bioresource technology May, 2008 | Pubmed ID: 17582762
Moringa oleifera oil: a possible source of biodiesel.
Bioresource technology Nov, 2008 | Pubmed ID: 18474424
Production of 10-hydroxy-8(E)-octadecenoic acid from oleic acid conversion by strains of Pseudomonas aeruginosa.
Current microbiology Nov, 2008 | Pubmed ID: 18704576
A comparison of used cooking oils: a very heterogeneous feedstock for biodiesel.
Bioresource technology Dec, 2009 | Pubmed ID: 19592239
Biodiesel exhaust: the need for a systematic approach to health effects research.
Respirology (Carlton, Vic.) Oct, 2015 | Pubmed ID: 26179557
United States Department of Agriculture
Gregory W. O'Neil1,
John R. Williams1,
Julia Wilson-Peltier1,
Gerhard Knothe2,
Christopher M. Reddy3
1Department of Chemistry, Western Washington University,
2Agricultural Research Service, United States Department of Agriculture,
3Department of Marine Chemistry and Geochemistry, Woods Hole Oceanographic Institution
Confidentialité
Conditions d'utilisation
Politiques
Contactez-nous
RECOMMANDER À LA BIBLIOTHÈQUE
NEWSLETTERS JoVE
JoVE Journal
Collections de méthodes
JoVE Encyclopedia of Experiments
Archives
JoVE Core
JoVE Business
JoVE Science Education
JoVE Lab Manual
Centre de ressources universitaires
Auteurs
Bibliothécaires
Accès
À PROPOS DE JoVE
Copyright © 2024 MyJoVE Corporation. Tous droits réservés.