Pedro García-Encina

José Gonçalves^1,2,3, 

Priscilla Gomes da Silva^4,5,6, 

Tom Koritnik³, 

Martin Bosilj³, 

Andrés Torres-Franco^1,2, 

Israel Diaz^1,2, 

Elisa Rodriguéz^1,2, 

Eva Marcos^2,3, 

João R. Mesquita^4,5, 

Pedro García-Encina^1,2 

¹Institute of Sustainable Processes, University of Valladolid, 

²Department of Chemical Engineering and Environmental Technology, University of Valladolid, 

³Department of Public Health Microbiology, National Laboratory of Health, Environment and Food, 

⁴ICBAS - School of Medicine and Biomedical Sciences, Porto University, 

⁵Epidemiology Research Unit (EPIUnit), Instituto de Saúde Pública da Universidade do Porto, 

⁶, Laboratório para a Investigação Integrativa e Translacional em Saúde Populacional (ITR)