Tatsuya Ogura

Acetylcholine increases intracellular Ca2+ in taste cells via activation of muscarinic receptors.

Taste receptor cell responses to the bitter stimulus denatonium involve Ca2+ influx via store-operated channels.

Acid-activated cation currents in rat vallate taste receptor cells.

Responses to di-sodium guanosine 5'-monophosphate and monosodium L-glutamate in taste receptor cells of rat fungiform papillae.

Making sense with TRP channels: store-operated calcium entry and the ion channel Trpm5 in taste receptor cells.

Expression of P2Y1 receptors in rat taste buds.

Downstream signaling effectors for umami taste.

Acetylcholine and acetylcholine receptors in taste receptor cells.

Immuno-localization of vesicular acetylcholine transporter in mouse taste cells and adjacent nerve fibers: indication of acetylcholine release.

TRPM5-expressing solitary chemosensory cells respond to odorous irritants.

Vagal gustatory reflex circuits for intraoral food sorting behavior in the goldfish: cellular organization and neurotransmitters.

Chemoreception regulates chemical access to mouse vomeronasal organ: role of solitary chemosensory cells.

Cholinergic microvillous cells in the mouse main olfactory epithelium and effect of acetylcholine on olfactory sensory neurons and supporting cells.

Automated measurement of nerve fiber density using line intensity scan analysis.