Optimization of Processing of Tiebangchui with Highland Barley Wine Based on the Box-Behnken Design Combined with the Entropy Method
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•
09:12 min
•
May 19th, 2023
DOI :
May 19th, 2023
•Rozdziały w tym wideo
0:05
Introduction
1:01
Preparation of Highland Barley Wine and Test Solution
2:48
Single Factor Test of TBC Processed with Highland Barley Wine
4:33
Entropy Method to Calculate the Comprehensive Scoring
5:21
Box-Behnken Design and Software Operations
6:54
Results: Outcomes of Various Tests (Precision, Stability, Recovery Rate, and Single Factor)
8:35
Conclusion
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