Danielle R. Reed

Sucrose consumption in mice: major influence of two genetic loci affecting peripheral sensory responses.

Heritable variation in food preferences and their contribution to obesity.

High-resolution genetic mapping of the saccharin preference locus (Sac) and the putative sweet taste receptor (T1R1) gene (Gpr70) to mouse distal Chromosome 4.

Nutrient preference and diet-induced adiposity in C57BL/6ByJ and 129P3/J mice.

The genetics of phenylthiocarbamide perception.

Positional cloning of the mouse saccharin preference (Sac) locus.

Genetic, physical, and comparative map of the subtelomeric region of mouse Chromosome 4.

Voluntary ethanol consumption by mice: genome-wide analysis of quantitative trait loci and their interactions in a C57BL/6ByJ x 129P3/J F2 intercross.

Food intake, water intake, and drinking spout side preference of 28 mouse strains.

Loci on chromosomes 2, 4, 9, and 16 for body weight, body length, and adiposity identified in a genome scan of an F2 intercross between the 129P3/J and C57BL/6ByJ mouse strains.

Polymorphisms in the taste receptor gene (Tas1r3) region are associated with saccharin preference in 30 mouse strains.

Allelic variation of the Tas1r3 taste receptor gene selectively affects behavioral and neural taste responses to sweeteners in the F2 hybrids between C57BL/6ByJ and 129P3/J mice.

Research issues in genetic testing of adolescents for obesity.

Bitter receptor gene (TAS2R38), 6-n-propylthiouracil (PROP) bitterness and alcohol intake.

Genetic and environmental determinants of bitter perception and sweet preferences.

The molecular basis of individual differences in phenylthiocarbamide and propylthiouracil bitterness perception.

No relationship between sequence variation in protein coding regions of the Tas1r3 gene and saccharin preference in rats.

Pseudogenization of a sweet-receptor gene accounts for cats' indifference toward sugar.

Heritability and genetic covariation of sensitivity to PROP, SOA, quinine HCl, and caffeine.

Cats lack a sweet taste receptor.

Diverse tastes: Genetics of sweet and bitter perception.

The human sweet tooth.

A locus on mouse Chromosome 9 (Adip5) affects the relative weight of the gonadal but not retroperitoneal adipose depot.

Quantitative trait loci for individual adipose depot weights in C57BL/6ByJ x 129P3/J F2 mice.

Forty mouse strain survey of water and sodium intake.

Forty mouse strain survey of voluntary calcium intake, blood calcium, and bone mineral content.

Forty mouse strain survey of body composition.

Twin study of the heritability of recognition thresholds for sour and salty taste.

Genetic loci affecting body weight and fatness in a C57BL/6J x PWK/PhJ mouse intercross.

Reduced body weight is a common effect of gene knockout in mice.

QTL for body composition on chromosome 7 detected using a chromosome substitution mouse strain.

Genetics of sweet taste preferences.

Calcium taste preferences: genetic analysis and genome screen of C57BL/6J x PWK/PhJ hybrid mice.

Birth of a new breed of supertaster.

Involvement of T1R3 in calcium-magnesium taste.

Animal models of gene-nutrient interactions.

A marker of growth differs between adolescents with high vs. low sugar preference.

Age modifies the genotype-phenotype relationship for the bitter receptor TAS2R38.

Gustation genetics: sweet gustducin!

The perception of quinine taste intensity is associated with common genetic variants in a bitter receptor cluster on chromosome 12.

Excretion and perception of a characteristic odor in urine after asparagus ingestion: a psychophysical and genetic study.

Psychophysical dissection of genotype effects on human bitter perception.

Sweet taste receptor gene variation and aspartame taste in primates and other species.

Body fat distribution and organ weights of 14 common strains and a 22-strain consomic panel of rats.

Genetics of sweet taste preferences.

The gustatory and olfactory systems during infancy: implications for development of feeding behaviors in the high-risk neonate.

A genome-wide study on the perception of the odorants androstenone and galaxolide.

Major taste loss in carnivorous mammals.

Relationship between bitter-taste receptor genotype and solid medication formulation usage among young children: a retrospective analysis.

Genetic Analysis of Chemosensory Traits in Human Twins.

T2R38 taste receptor polymorphisms underlie susceptibility to upper respiratory infection.

Genetics of taste receptors.

The bad taste of medicines: overview of basic research on bitter taste.

QTL analysis of dietary obesity in C57BL/6byj X 129P3/J F2 mice: diet- and sex-dependent effects.

Human bitter perception correlates with bitter receptor messenger RNA expression in taste cells.

The bitter taste receptor T2R38 is an independent risk factor for chronic rhinosinusitis requiring sinus surgery.

Preferences for salty and sweet tastes are elevated and related to each other during childhood.

The bamboo-eating giant panda (Ailuropoda melanoleuca) has a sweet tooth: behavioral and molecular responses to compounds that taste sweet to humans.

Age-related differences in bitter taste and efficacy of bitter blockers.

Genome-wide meta-analysis identifies six novel loci associated with habitual coffee consumption.

"A spoonful of sugar helps the medicine go down": bitter masking by sucrose among children and adults.

Recent advances in fatty acid perception and genetics.

Children's perceptions about medicines: individual differences and taste.

Functional Analyses of Bitter Taste Receptors in Domestic Cats (Felis catus).

Body Composition QTLs Identified in Intercross Populations Are Reproducible in Consomic Mouse Strains.

TAS2R38 genotype predicts surgical outcome in nonpolypoid chronic rhinosinusitis.

Individual Differences Among Children in Sucrose Detection Thresholds: Relationship With Age, Gender, and Bitter Taste Genotype.

A role for airway taste receptor modulation in the treatment of upper respiratory infections.

The development of sweet taste: From biology to hedonics.

Genetics of Amino Acid Taste and Appetite.

Sweet Taste Perception is Associated with Body Mass Index at the Phenotypic and Genotypic Level.

Is the Association Between Sweet and Bitter Perception due to Genetic Variation?

Association between the CDHR3 rs6967330 risk allele and chronic rhinosinusitis.

Variation in the TAS2R31 bitter taste receptor gene relates to liking for the nonnutritive sweetener Acesulfame-K among children and adults.

Caffeine Bitterness is Related to Daily Caffeine Intake and Bitter Receptor mRNA Abundance in Human Taste Tissue.

Genetic analysis of impaired trimethylamine metabolism using whole exome sequencing.

Flavones modulate respiratory epithelial innate immunity: Anti-inflammatory effects and activation of the T2R14 receptor.

Bitter and sweet taste tests are reflective of disease status in chronic rhinosinusitis.

Adiposity QTL Adip20 decomposes into at least four loci when dissected using congenic strains.

The Role of Quinine-Responsive Taste Receptor Family 2 in Airway Immune Defense and Chronic Rhinosinusitis.

Burly1 is a mouse QTL for lean body mass that maps to a 0.8-Mb region of chromosome 2.

Activation of airway epithelial bitter taste receptors by quinolones modulates calcium, cyclic-AMP, and nitric oxide signaling.