Sharon I. Kirkpatrick

Dietary assessment in food environment research: a systematic review.

Performance of the Automated Self-Administered 24-hour Recall relative to a measure of true intakes and to an interviewer-administered 24-h recall.

The United States food supply is not consistent with dietary guidance: evidence from an evaluation using the Healthy Eating Index-2010.

Household Food Insecurity Is a Stronger Marker of Adequacy of Nutrient Intakes among Canadian Compared to American Youth and Adults.

The correlates of current smoking among adult Métis: Evidence from the Aboriginal Peoples Survey and Métis Supplement.

Addressing Current Criticism Regarding the Value of Self-Report Dietary Data.

Applying systematic review search methods to the grey literature: a case study examining guidelines for school-based breakfast programs in Canada.

Assessment of Nutrient Intakes: Introduction to the Special Issue.

Reply to NV Dhurandhar et al.

Food, health, and complexity: towards a conceptual understanding to guide collaborative public health action.

Statistical issues related to dietary intake as the response variable in intervention trials.

School Breakfast-Club Program Changes and Youth Eating Breakfast During the School Week in the COMPASS Study.

Dietary assessment is a critical element of health research - Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada.

The Use of Digital Images in 24-Hour Recalls May Lead to Less Misestimation of Portion Size Compared with Traditional Interviewer-Administered Recalls.

Reply to "Discussion of 'Dietary assessment is a critical element of health research - Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada' - Misrepresentations distort the scientific record".

Examining Guidelines for School-Based Breakfast Programs in Canada: A Systematic Review of the Grey Literature.

Lessons from Studies to Evaluate an Online 24-Hour Recall for Use with Children and Adults in Canada.

The Comparative Reliability and Feasibility of the Past-Year Canadian Diet History Questionnaire II: Comparison of the Paper and Web Versions.

The correlates of physical activity among adult Métis.

Self-Report Dietary Assessment Tools Used in Canadian Research: A Scoping Review.

Challenges to evidence-based health promotion: a case study of a Food Security Coalition in Ontario, Canada.

Identifying attributes of food literacy: a scoping review.

Advancing the evidence to improve the nutrition of populations: a refreshed vision and scope for Nutrition Journal.

Foods and beverages available to children in settings outside of the home: Research, policy, and monitoring considerations.

Comparing Reported Dietary Supplement Intakes between Two 24-Hour Recall Methods: The Automated Self-Administered 24-Hour Dietary Assessment Tool and the Interview-Administered Automated Multiple Pass Method.

Weight Management, Weight Perceptions, and Health-Compromising Behaviours Among Adolescent Girls in the COMPASS Study.

Dieting predicts engagement in multiple risky behaviours among adolescent Canadian girls: a longitudinal analysis.

Food Insecurity and Mental Health among Females in High-Income Countries.

Accuracy of Parental Reporting of Preschoolers' Dietary Intake Using an Online Self-Administered 24-h Recall.

Assessing Dietary Outcomes in Intervention Studies: Pitfalls, Strategies, and Research Needs.

Evaluation of the online Beverage Frequency Questionnaire (BFQ).

Gaps in the Evidence on Population Interventions to Reduce Consumption of Sugars: A Review of Reviews.

Update of the Healthy Eating Index: HEI-2015.

Applications of the Healthy Eating Index for Surveillance, Epidemiology, and Intervention Research: Considerations and Caveats.

Evaluation of the Healthy Eating Index-2015.

Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging.

The Provision of Assistance Does Not Substantially Impact the Accuracy of 24-Hour Dietary Recalls Completed Using the Automated Self-Administered 24-H Dietary Assessment Tool among Women with Low Incomes.

Socioeconomic Disadvantage across the Life Course Is Associated with Diet Quality in Young Adulthood.

Top dietary sources of energy, sodium, sugars, and saturated fats among Canadians: insights from the 2015 Canadian Community Health Survey.

School-Age Children Can Recall Some Foods and Beverages Consumed the Prior Day Using the Automated Self-Administered 24-Hour Dietary Assessment Tool (ASA24) without Assistance.

Taxes and front-of-package labels improve the healthiness of beverage and snack purchases: a randomized experimental marketplace.

Correction: Faught et al. "Socioeconomic Disadvantage across the Life Course is associated with Diet Quality in Young Adulthood" , 2019, 11(2), 242.

Beverage consumption and energy intake among Canadians: analyses of 2004 and 2015 national dietary intake data.

Strategies to Address Misestimation of Energy Intake Based on Self-Report Dietary Consumption in Examining Associations Between Dietary Patterns and Cancer Risk.

The Healthfulness of Eateries at the University of Waterloo: A Comparison across 2 Time Points.

Machine learning as a strategy to account for dietary synergy: an illustration based on dietary intake and adverse pregnancy outcomes.

Authors' Response.

Intentional weight gain efforts among young Canadian adults aged 17-32 years.

Performance and Feasibility of Recalls Completed Using the Automated Self-Administered 24-Hour Dietary Assessment Tool in Relation to Other Self-Report Tools and Biomarkers in the Interactive Diet and Activity Tracking in AARP (IDATA) Study.

How Does the Probability of Purchasing Moderately Sugary Beverages and 100% Fruit Juice Vary Across Sugar Tax Structures?

Low-calorie sweeteners and human health: a rapid review of systematic reviews.

Nonalcoholic and Alcoholic Beverage Intakes by Adults across 5 Upper-Middle- and High-Income Countries.

Weight Management Efforts, But Not Weight Perceptions, Are Associated with Dietary Quality among Youth and Young Adults in Canada.

Incremental Propensity Score Effects for Time-fixed Exposures.

Administering a combination of online dietary assessment tools, the Automated Self-Administered 24-Hour Dietary Assessment Tool, and Diet History Questionnaire II, in a cohort of adults in Alberta's Tomorrow Project.

Food insecurity among Canadian youth and young adults: insights from the Canada Food Study.

Food insecurity, food skills, health literacy and food preparation activities among young Canadian adults: a cross-sectional analysis.

Planting seeds of change: reconceptualizing what people eat as eating practices and patterns.

Exploring the main and moderating effects of individual-level characteristics on consumer responses to sugar taxes and front-of-pack nutrition labels in an experimental marketplace.

Toward a Healthy and Environmentally Sustainable Campus Food Environment: A Scoping Review of Postsecondary Food Interventions.

The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis.

Current practice, perceived barriers and resource needs related to measurement of dietary intake, analysis and interpretation of data: A survey of Australian nutrition and dietetics practitioners and researchers.

Automated Self-Administered 24-H Dietary Assessment Tool (ASA24) recalls for parent proxy-reporting of children's intake (> 4 years of age): a feasibility study.

Healthy Eating Index-2015 Scores Among Adults Based on Observed vs Recalled Dietary Intake.

Socioeconomic inequities in diet quality among a nationally representative sample of adults living in Canada: an analysis of trends between 2004 and 2015.

Comparing the Effects of Four Front-of-Package Nutrition Labels on Consumer Purchases of Five Common Beverages and Snack Foods: Results from a Randomized Trial.

Trends in Socioeconomic Inequities in Diet Quality between 2004 and 2015 among a Nationally Representative Sample of Children in Canada.

Stress-Related Poor Diet Quality Does Not Explain Socioeconomic Inequities in Health: A Structural Equation Mediation Analysis of Gender-Specific Pathways.

Accuracy and Cost-effectiveness of Technology-Assisted Dietary Assessment Comparing the Automated Self-administered Dietary Assessment Tool, Intake24, and an Image-Assisted Mobile Food Record 24-Hour Recall Relative to Observed Intake: Protocol for a Randomized Crossover Feeding Study.

Development of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.

Evaluation of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.

Measurement Error Affecting Web- and Paper-Based Dietary Assessment Instruments: Insights From the Multi-Cohort Eating and Activity Study for Understanding Reporting Error.

Correlates of Self-Reported and Functional Understanding of Nutrition Labels across 5 Countries in the 2018 International Food Policy Study.

Using Short-Term Dietary Intake Data to Address Research Questions Related to Usual Dietary Intake among Populations and Subpopulations: Assumptions, Statistical Techniques, and Considerations.

Tax awareness and perceived cost of sugar-sweetened beverages in four countries between 2017 and 2019: findings from the international food policy study.

The Accuracy of Portion Size Reporting on Self-Administered Online 24-Hour Dietary Recalls Among Women With Low Incomes.

Eating Behaviors and Diet Quality: A National Survey of Australian Young Adults.

"Maybe a little bit of guilt isn't so bad for the overall health of an individual": a mixed-methods exploration of young adults' experiences with calorie labelling.

Investigating the Intersections of Racial Identity and Perceived Income Adequacy in Relation to Dietary Quality Among Adults in Canada.

Meat-Reduced Dietary Practices and Efforts in 5 Countries: Analysis of Cross-Sectional Surveys in 2018 and 2019.

Equal Weighting of the Healthy Eating Index-2010 Components May Not be Appropriate for Pregnancy.

Development, Validity, and Cross-Context Equivalence of the Child Food Insecurity Experiences Scale for Assessing Food Insecurity of School-Age Children and Adolescents.

Machine learning can improve the development of evidence-based dietary guidelines.

A Systematic Review Examining Contributors to Misestimation of Food and Beverage Intake Based on Short-Term Self-Report Dietary Assessment Instruments Administered to Adults.

Pregnant people in a large United States cohort study do not meet federal nutrition guidelines.

A five-country study of front- and back-of-package nutrition label awareness and use: patterns and correlates from the 2018 International Food Policy Study.