Beverly J. Cowart

The addition of CO2 to traditional taste solutions alters taste quality.

Nasal trigeminal chemosensitivity across the adult life span.

Prevalence and causes of severe taste loss in a chemosensory clinic population.

Numerical modeling of nasal obstruction and endoscopic surgical intervention: outcome to airflow and olfaction.

Smoking-associated squamous metaplasia in olfactory mucosa of patients with chronic rhinosinusitis.

Assessment of smoking status based on cotinine levels in nasal lavage fluid.

Evaluating the prevalence of olfactory dysfunction in a pediatric population.

Analysis of the olfactory mucosa in chronic rhinosinusitis.

Sour ageusia in two individuals implicates ion channels of the ASIC and PKD families in human sour taste perception at the anterior tongue.

Neuropathology of the olfactory mucosa in chronic rhinosinusitis.

Age-associated loss of selectivity in human olfactory sensory neurons.

The development of salty taste acceptance is related to dietary experience in human infants: a prospective study.

Gustation assessment using the NIH Toolbox.

Regional peak mucosal cooling predicts the perception of nasal patency.

Conductive olfactory losses in chronic rhinosinusitis? A computational fluid dynamics study of 29 patients.

In response to Regional peak mucosal cooling predicts the perception of nasal patency.

TAS2R38 genotype predicts surgical outcome in nonpolypoid chronic rhinosinusitis.

Correlation of T2R38 taste phenotype and in vitro biofilm formation from nonpolypoid chronic rhinosinusitis patients.

WNT10A mutation causes ectodermal dysplasia by impairing progenitor cell proliferation and KLF4-mediated differentiation.

Bitter and sweet taste tests are reflective of disease status in chronic rhinosinusitis.

Nasal Structural and Aerodynamic Features That May Benefit Normal Olfactory Sensitivity.

The Role of Quinine-Responsive Taste Receptor Family 2 in Airway Immune Defense and Chronic Rhinosinusitis.

Tissue-Dependent Expression of Bitter Receptor TAS2R38 mRNA.

Divergent bitter and sweet taste perception intensity in chronic rhinosinusitis patients.

Denatonium benzoate bitter taste perception in chronic rhinosinusitis subgroups.