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In This Article

  • Summary
  • Abstract
  • Introduction
  • Protocol
  • Results
  • Discussion
  • Disclosures
  • Acknowledgements
  • Materials
  • References
  • Reprints and Permissions

Summary

Here, we present a protocol to assess glycemic control using capillary blood glucose (CBG) and glycated hemoglobin A1C (HbA1C) levels. This study investigates the impact of hyperglycemia on knee osteoarthritis (KOA) symptoms, physical performance, physical activity level, radiographic severity, and inflammation in older adults with diabetes.

Abstract

This study explores hyperglycemia's influence on knee osteoarthritis (KOA) related symptoms, physical performance, physical activity level, radiographic severity, and inflammation in older adults. Prolonged hyperglycemic states contribute to advanced glycation end-product (AGE) formation, which worsens KOA symptoms. Capillary blood glucose (CBG) and glycated hemoglobin A1C (HbA1C) levels are commonly used in laboratory tests for glycemic assessment, offering distinct advantages and limitations. Participants were divided into good and poor glycemic control groups based on their CBG and HbA1C levels. KOA clinical severity and physical activity were measured using the knee injury and osteoarthritis outcome score (KOOS) and international physical activity questionnaire. Physical performance was measured with hand grip strength, gait speed, time-up-and-go (TUG), and 5 times sit-to-stand (5STST). Knee X-rays were performed, and serum enzyme-linked immunosorbent assay (ELISA) analysis was conducted for IL-1β, IL-4, CRP, NF-κB, and AGE. Three hundred recruited participants (mean age [SD] = 66.40 years (5.938) with CBG, of fasting blood sugar > 7.0 mmol/L and random blood sugar > 11.1 mmol/L, (N = 254) were compared with KOOS pain (p=0.008) and symptoms (p=0.017) and 5STST (p=0.015); while HbA1c > 6.3% (N = 93) was compared with 5STST (p=0.002), and AGEs (p=0.022) based on Mann Whitney U test. Logistic regression revealed significant associations between glycemic control and lower limb muscle strength, radiological severity, laboratory markers, and between glycemic status and KOOS pain and symptoms. However, these associations did not remain significant after adjusting for BMI. Poor glycemic status alone was associated with better function in sport and recreation domains after antidiabetic medication adjustment, suggesting anti-inflammatory and analgesic effects that masked the effect of high blood sugar. Future studies could explore the predictive ability of glycemic assessment for poor knee function and physical performance while accounting for the effects of the medication.

Introduction

Knee osteoarthritis (KOA) increases in prevalence with age, with the knee being a major weight-bearing joint1. KOA usually manifests with stiffness and chronic pain at the knee joint, which limits mobility, reduces quality of life, and increases the risk of cardiovascular disease2. Diabetes mellitus, which is also related to age, contributes to the risk of KOA development, as elevated glucose and lipids levels promote advanced glycation end product (AGE) formation, leading to chronic joint inflammation and cartilage degeneration3. Despite the availability of healthcare services, two in five Malaysians with diabetes mellitus are unaware of their diagnosis, while 56% of those diagnosed failed to maintain good blood sugar control4. Acute hyperglycemia could lead to a hyperglycemic hyperosmolar state, which is life-threatening, while chronic hyperglycemia leads to peripheral neuropathy, nephropathy, retinopathy, and cardiovascular disease5.

Peripheral neuropathy, which is a microvascular complication resulting from poor glycemic control and leads to altered pain mechanisms, may exaggerate knee pain in KOA6. The presence of diabetes in individuals with KOA is associated with a reduced range of movement at the knee joint, reduced knee function, increased radiographic changes, and poorer quality of life7. The reduced physical performance resulting from the effects of diabetes on KOA is characterized by impaired muscle strength and coordination8. Magnetic resonance imaging evidence of degenerative changes associated with cartilaginous and meniscal damage, such as reduced joint space and malalignment, appears to be more severe in individuals with diabetes9.

Poor glycemic control is linked to upregulated degenerative enzymes and inflammatory factors in knee synovial fluid. Elevated cytokines and proteins in diabetes, such as IL-1β, IL-4, IL-6, nuclear factor-κB (NF-κB), and tumor necrosis factor-alpha (TNF-α), are associated with KOA pathophysiology10,11. While in the chondrocytes, defective glucose transporter leads to upregulated glycolysis, polyol pathways, protein kinase C and pentose pathways, and eventually high production of reactive oxygen species10.

Fasting and random blood glucose provide an estimation of current glycemic status as well as glucose-handling ability related to insulin resistance12. Glycated hemoglobin A (HbA1c) is a measure of glycemic control over the past three months. This does not, however, provide details of acute fluctuations13. Capillary blood glucose testing provides immediate assessments of glycemic status at the bedside or clinic, which has led to debates on their value in determining glycemic control as well as predicting the risk of complications14,15. Thus, this study aims to elucidate the association between glycemic control determined with HbA1c and elevated blood glucose determined with capillary blood glucose (CBG) with the Knee Injury and Osteoarthritis Outcome Scores (KOOS), physical performance, physical activity level, radiographic severity and inflammatory markers in individuals with KOA.

Protocol

The study protocol was in compliance with the Declaration of Helsinki and was approved by the Universiti Kebangsaan Malaysia Ethics Committee (reference number: JEP-2022-001).

1. Participant recruitment

  1. Through convenience sampling, select the study population from community-dwelling adults with KOA aged 50 years and above in Kuala Lumpur and Selangor. Recruited participants from senior citizens' organizations and diabetes and orthopedic clinics.
    NOTE: The presence of KOA is defined with self-reported physician-diagnosed KOA or those in fulfillment of the American College of Rheumatology (ACR) clinical examination criteria16.
  2. Exclude institutionalized older adults or those suffering from major psychological impairment and type 1 diabetes.
  3. By referring to published literature on cross-sectional cohorts from similar settings, identify effect size, which in this study is the odd ratio. Calculate the sample size, which will provide an 80% power to reject the null hypothesis, using G*Power 3.117.
  4. Explain research objectives and obtain informed consent before data collection.

2. Data collection - Questionnaire

  1. Administer questionnaires, which include sociodemographic, KOOS18, and the International Physical Activity Questionnaire (IPAQ)19.
  2. Calculate the total scores for each of the five KOOS domains derived from the 42 items and transform scores into a 0-100 percentage scale, with zero representing no problems and 100 indicating extreme problems for each domain.
  3. Calculate the metabolic equivalent of task (MET) for IPAQ domains by multiplying the time taken in minutes and the number of days a week, considering each domain's standard.
    NOTE: Total MET indicative of physical activity levels is 3.3 (walking activity MET), + 4 (moderate-intensity activity MET), + 8 (vigorous intensity MET).

3. Data collection - Physical performance

  1. Measure height with a stadiometer. Obtain body weight and body mass index (BMI) with a body composition analyzer. Ensure participants remove heavy clothing, metallic accessories, and shoes.
  2. Measure waist, hip, and calf circumference using a measuring tape. Record the measurement in centimeters at the level of the umbilicus at rest for waist circumference and the measurement at the level of maximum posterior protrusion of buttocks for hip circumference20. Measure the calf circumference at the greatest dimension of the long axis with participants sitting with their backs straight and both feet on the floor21.
  3. Provide instructions to participants on how to carry out the physical performance tests: handgrip strength test (HGS)22, timed up and go test (TUG)23, six-meter walk test24, and five times sit to stand test (5STST)25.
    1. Ensure the performance setting is clear of obstacles and hazards. Allow 1 min standardized rest periods between tests26.
  4. Perform the handgrip strength test.
    1. Instruct the participant to sit with shoulders adducted at the neutral position, with the elbow flexed at 90°.
    2. Inform them not to perform any rapid wrenching or jerking motion throughout the test.
    3. Measure the maximum strength with the handgrip dynamometer for each hand thrice and select the greatest measurement in kg.
  5. Perform the timed up-and-go test.
    1. Instruct the participant to sit up straight with their back in contact with the back of the chair, arms resting on the armrests, and feet positioned flat on the ground.
    2. Using a stopwatch, record the time taken to stand up, walk 3 m, make a U-turn, walk back to the chair, and sit back down. Start timing when the participant's back loses contact with the back of the chair and stop timing as soon as the participant's back touches the back of the chair.
    3. Repeat twice and record the lowest time in seconds taken as the final result.
  6. Assess gait speed.
    1. Measure out a 10 m walkway and place markers with adhesive tape at 2 m from each end of the walkway to indicate the points at which measurements will start and finish.
    2. Have participants walk at their normal pace along a 10 m walkway.
    3. Start the timer as soon as the participant crosses the first 2 m and stop the timer at 8 m line.
    4. Calculate gait speed using the velocity (m/s) formula, where 6 m is divided by time taken in seconds.
  7. Perform the five-times sit-to-stand test.
    1. Instruct participants to stand up and sit down 5 times as fast as they could with balance.
    2. Record the time taken to complete 5 repetitions and select the lowest time in seconds from the three trials.

4. Data collection - Knee Xray

  1. Set an appointment date and time for participants to visit the hospital for a radiographic examination of both knees using the standing anteroposterior weight-bearing view.
  2. Submit radiographic images to the radiologist, who will determine and assign Kellgren and Lawrence grading to each knee27.
    NOTE: The classification system has grades from 0 to 4, with higher grades indicating increasing severity of KOA based on features: osteophyte formation, periarticular ossicles, altered shape of the bone ends, narrowing joint space, and subchondral sclerosis.
  3. Record the assigned grade, ensuring the score is assigned to the correct knee.

5. Data collection - Capillary blood collection for glycemic status assessment

  1. Wash hands and put on surgical gloves. Clean the participant's finger with an alcohol swab and allow the finger to air dry.
  2. Prepare the glucometer by inserting the test strip.
  3. Select a lancet device and ensure that it is unused and sealed.
  4. Break the seal of the lancet and prick the finger with the new lancet device, squeeze the finger to produce a small bleb of blood, and touch the drop of blood with the test strip.
  5. Use control solutions for quality assurance, drop the solution on the test strip, and check if it is in the expected range according to the manufacturer.
  6. Record the blood glucose level displayed by the glucometer. Ask the participant when their last meal was and record whether this was taken more than 8 h before the time of sampling.
    NOTE: Fasting blood sugar requires participants to fast for at least 8 h before this procedure, while random blood sugar does not.
  7. Discard the lancet safely into a sharps bin and provide the participant with a cotton swab to apply pressure on the puncture area on the finger to ensure hemostasis.
  8. Wash hands after the procedure. Clean up any blood spillage.

6. Data collection - Venous blood collection for glycemic control assessment

  1. Wash hands and put on surgical gloves.
  2. Identify a suitable vein from either the right or left antecubital fossa. Apply a tourniquet to the upper arm of the selected arm and identify a suitable vein by palpation.
  3. Clean the skin around the selected vein with an alcohol swab and allow it to air dry.
  4. Collect venous blood samples with a 23 G butterfly needle using two bottles of 6 mL plain blood tubes. Label the tubes with the participant's unique identification code.
  5. Discard sharps and clinical waste safely and wash hands.
  6. Transport blood samples to the laboratory in a cooler with an ice pack. Place the blood samples in their collection tubes in a centrifuge and centrifuge at 604 x g for 10 min.
  7. Aliquot the serum into 1.5 mL microcentrifuge tubes with a micropipette, and label the tubes with date, identification code, and type of sample before storing at -80 °C.

7. ELISA assay

  1. Calculate the serum volume needed for the ELISA assay based on the manufacturer's manual. Run an optimization assay to determine the optimal concentration; repeat for IL-1β, IL-4, CRP, NF-κB, and AGEs, respectively.
  2. Thaw the serum and bring the ELISA reagents to room temperature (RT). Meanwhile, label microcentrifuge tubes for standards, samples, and blank.
  3. Prepare working solutions per the manufacturer's instructions for the diluent, detection antibodies, substrate, and washing buffer from the stock solutions if required.
  4. Run two-fold serial dilutions for the standards with the given standard diluent. Reference standard of each marker: IL-1β = 500 pg/mL, IL-4 = 2000 pg/mL, CRP = 25 ng/mL, NF-κB = 10 ng/mL, AGEs = 4800 ng/L. The standard diluent also serves as a blank.
  5. Dilute serum sample for optimized assay if needed.
    1. For IL-1β, IL-4, and NF-κB ELISA assay, use neat serum samples. For CRP, dilute by 1000x with reference diluent. Pipette 100 µL samples into the well and duplicate each of them.
    2. For AGEs ELISA assay, use a serum sample of 2x dilution, pipette 40 µL of sample into the well, and duplicate each.
  6. Change pipette tips in between different samples or reagents. Use a multichannel pipette to avoid edge effects.
  7. Incubate according to the manufacturer's manual's suggested time and temperature, and seal the plate with a new adhesive cover for each incubation.
  8. For this sandwich ELISA, incubate sample and standard to the precoated wells, followed by detection antibody, conjugated secondary antibody, substrate and finally stop solution. Add each solution in the same order as previously.
  9. Decant and wash wells using wash buffer in between incubation according to the manufacturer's manual. Tap the wells against clean absorbent paper to remove the wash buffer, but ensure the wells do not dry out before the next solution is added.
  10. Read the wells with a microplate reader at 450 nm. Record and calculate using four parameter logistic (4PL) curve, a quantitative method to plot and determine concentration from symmetrical sigmoidal calibrators28. Use the average for each sample for analysis.

8. Statistical analysis

NOTE: Analyze data using appropriate data analysis software (SPSS Version 20 was used here). Categorize the study population into two groups: 1) good glycemic control, 2) poor glycemic control (Poor glycemic status = Fasting blood sugar more than 7.0 mmol/L or random blood sugar higher than 11.1 mmol/L; Poor glycemic control = HbA1c higher than 6.3%).

  1. Open the software to create variables based on date, participants' identification code, sociodemographic variables, questionnaire items, and parameters measured.
    1. Select Variable view. Insert in the column Name, insert description or display name in column Label.
    2. Select Type > Measure. For coded categorical variables, match representative numeric code and its value in the column Values. Select Ok.
  2. Key in the data collected into the software where each row represents one participant.
    1. Select Data View. Key in the representative numeric codes in the column for numeric type and names or descriptions for string type.
  3. Check the normality of continuous variables to determine parametric test assumptions.
    1. Select Analyze > Descriptive statistics > Explore. Insert continuous variables into the field Dependent list.
    2. Select Plots > Normality plots with tests > Continue > OK. For a sample size greater than 50, refer to the p-value in the Kolmogorov-Smirnov test; a significant p-value rejects the null hypothesis where data is normally distributed.
  4. Run the Mann-Whitney U test for nonparametric variables to test for significant differences between the groups.
    1. Select Analyze > Nonparametric tests > Settings > Choose Tests > Customize Tests > Mann-Whitney U (2 samples).
    2. Go to Fields and insert continuous variables into the field Test Fields.
    3. Insert categorical group for CBG or HbA1c into the field Groups > Run.
  5. Run a Chi-square test for categorical variables to test for significant differences between the groups.
    1. Select Analyze > Descriptive statistics > Crosstabs > Statistics > Chi-square > Continue.
    2. Select Cells Display. Select Observed in the field Counts and select Column in the field Percentage. Then, select Continue.
    3. Insert categorical variables into the field Row(s) and categorical group for CBG or HbA1c into the field Column(s) > OK.
  6. Transform continuous dependent variables into binary groups to prepare for logistic regression.
    1. Select Transform > Recode into Different Variables and insert continuous variables into the field Input Variables > Output Variables.
    2. Insert new variable name at the field Name. Insert a new label at the field Label > Change > Old and New Values.
    3. Insert below the threshold value of the cut-off point at the field Range, LOWEST through value, and pair it with zero at the field Value of New Value if this indicates a good outcome.
    4. Select Add > insert the cut-off point at the field Range, value though HIGHEST and pair it with one at the field Value of New Value > Add > Continue > OK.
  7. Cut off points for dependent variables:
    - KOOS pain domain < 86.1%, Symptoms domain < 85.7%, Activity of daily living domain <86.8%, Sport domains < 85.0%, Quality of life domain < 87.5%
    - Poor HGS: Male < 28 kg, Female < 18 kg
    - Poor TUG > 8.00 s
    - Poor Gait speed < 1.13 ms-1
    - Poor 5TSTS >12.80 s
    - Low physical activity, IPAQ MET < 3000
    - Moderate to severe radiographic KOA, Kellgren, and Lawrence grading scale > 2
    - High IL-1β > 11.9 pg/mL
    - High IL-4 > 5 pg/mL
    - High CRP > 8 ng/mL
    - High AGE > 900 ng/L
    - High NF-κB > 3 ng/mL
  8. Run multiple logistic regression to obtain odds ratios. Adjust the logistic model with confounding factors based on significant participants' characteristics.
    1. Select Analyze > Regression > Binary Logistic. Insert binary dependent variable into the field Dependent.
    2. Insert CBG or HbA1c variable into the field Covariates.
    3. Select Categorical and transfer categorical variables into the field Categorical Covariates. Then, select Reference Category as First > Change > Continue.
    4. Select Options > CI for exp(B): 95% > Continue > OK.
  9. Repeat the procedure for adjusted models but add significant confounding factors into the field Covariates.
  10. Present variables as mean (standard deviation) for continuous variables or median (interquartile range) if using a nonparametric test, and number (percentage) for categorical variables. Report odd ratios (OR) with 95% confidence intervals (CI) and label the p-value below 0.05 as statistically significant.

Results

Participants' characteristics
Table 1 summarizes participants' characteristics according to glycemic status with FPBS and HbA1c. Figure 1 illustrates the total number of participants included at each stage based on variable inclusion criteria. From the total of 300 recruited participants, capillary blood glucose sampling was obtained from 254 individuals for FPBS, while venous blood sampling was obtained from 93 for HbA1c. Of the 254 capil...

Discussion

Venous blood collection is often preferred for laboratory tests over capillary blood sampling in terms of accuracy of results29. The HbA1c is strongly associated with diabetes complications, stable chemical nature and well-standardized laboratory tests. As the HbA1c reflects glycemic control over 3 months it does not require fasting samples, while one-time capillary blood sampling could reflect one-point glycemic status, which is influenced by the timing and the contents of recent meals. Both glyc...

Disclosures

All authors have no conflict of interest to declare.

Acknowledgements

This study was funded by the Fundamental Research Grant Scheme, Ministry of Higher Education, Malaysia, Grant/Award Number: FRGS/1/2021/SKK0/UKM/02/15.

Materials

NameCompanyCatalog NumberComments
Butterfly needleBD Vacutainer367282
G*Power 3.1Heinrich-Heine-Universityhttps://www.psychologie.hhu.de/arbeitsgruppen/allgemeine-psychologie-und-arbeitspsychologie/gpowerHeinrich-Heine-University, Düsseldorf
Glucometer and test stripsContour plushttps://www.diabetes.ascensia.my/en/products/contour-plus/Basel, Switzerland
Human CRP(C-Reactive Protein) ELISA KitElabscienceE-EL-H0043-96TELISA kit
Human IL-1β(Interleukin 1 Beta) ELISA Kit ElabscienceE-EL-H0149-96TELISA kit
Human IL-4(Interleukin 4) ELISA KitElabscienceE-EL-H0101-96TELISA kit
Human NF-κB-p105 subunitBioassay Technology LaboratoryE0003HuELISA kit
Human NF-κBp105(Nuclear factor NF-kappa-B p105 subunit)ElabscienceE-EL-H1386-96TELISA kit
Manual hand dynamometerJamar5030J1Warrenville, Illinois, USA
Portable Body Composition AnalyzerInBody ASIAhttps://inbodyasia.com/products/inbody-270/Inbody 270, Cheonan, Chungcheongnam-do
Portable stadiometerSeca213 1821 009SECA 213, Hamburg, Germany

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