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第2章

細胞の生化学

周期表と生物元素
周期表と生物元素
Overview Elements are the smallest units of matter that cannot be broken down further by chemical processes. There are 118 known elements, but not all of ...
機能グループ
機能グループ
Functional groups are a group of atoms with characteristic properties, which when linked to the carbon skeleton of a molecule, alter the properties of ...
ポリマー
ポリマー
The word polymer is derived from the Greek words “poly” which means “many” and “mer” which means “parts”. ...
脂質とは何ですか?
脂質とは何ですか?
Overview Lipids are a group of structurally and functionally diverse organic compounds that are insoluble in water. Certain classes of lipids, such as ...
脂質の構造
脂質の構造
Lipids include a diverse group of compounds that are largely nonpolar in nature. This is because they are hydrocarbons that include mostly nonpolar ...
炭水化物の化学
炭水化物の化学
Carbohydrates are an essential part of the diet in humans and animals. Grains, fruits, and vegetables are natural sources of carbohydrates that provide ...
核酸
核酸
Nucleic acids are the most important macromolecules for the continuity of life. They carry the cell's genetic blueprint and carry instructions for its ...
分子間力
分子間力
Atoms and molecules interact through bonds (or forces): intramolecular and intermolecular. The forces are electrostatic as they arise from interactions ...
生体分子における非共有結合的引力
生体分子における非共有結合的引力
Noncovalent attractions are associations within and between molecules that influence the shape and structural stability of complexes. These interactions ...
pHの
pHの
The potential of hydrogen (pH) is a measure of the acidity or basicity of a water-based solution determined by the concentration of hydronium ions (H3O+). ...
ATPの加水分解
ATPの加水分解
The bonds of adenosine triphosphate (ATP) can be broken through the addition of water, releasing one or two phosphate groups in an exergonic process ...
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