Department of Environment and Agro-Biotechnologies (EVA),
Nutrition and Toxicology Unit (NuTox),
Department of Environment and Agro-Biotechnologies (EVA), Nutrition and Toxicology Unit (NuTox)
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Comparison of urinary monitoring, faecal monitoring and erythrocyte analysis of stable isotope labels to determine magnesium absorption in human subjects.
The British journal of nutrition Jan, 2004 | Pubmed ID: 14748944
Determination of chlorophyll in plant samples by liquid chromatography using zinc-phthalocyanine as an internal standard.
Journal of chromatography. A Jan, 2004 | Pubmed ID: 14753714
Phytic acid added to white-wheat bread inhibits fractional apparent magnesium absorption in humans.
The American journal of clinical nutrition Mar, 2004 | Pubmed ID: 14985216
Fractional magnesium absorption is significantly lower in human subjects from a meal served with an oxalate-rich vegetable, spinach, as compared with a meal served with kale, a vegetable with a low oxalate content.
The British journal of nutrition Apr, 2004 | Pubmed ID: 15035687
Carotenoid absorption from salad and salsa by humans is enhanced by the addition of avocado or avocado oil.
The Journal of nutrition Mar, 2005 | Pubmed ID: 15735074
High-performance liquid chromatography/atmospheric pressure chemical ionization tandem mass spectrometry determination of cholesterol uptake by Caco-2 cells.
Rapid communications in mass spectrometry : RCM , 2006 | Pubmed ID: 16969766
Supplementation of test meals with fat-free phytosterol products can reduce cholesterol micellarization during simulated digestion and cholesterol accumulation by Caco-2 cells.
Journal of agricultural and food chemistry Jan, 2007 | Pubmed ID: 17227052
Carotenoid absorption in humans consuming tomato sauces obtained from tangerine or high-beta-carotene varieties of tomatoes.
Journal of agricultural and food chemistry Feb, 2007 | Pubmed ID: 17243700
Lycopene from heat-induced cis-isomer-rich tomato sauce is more bioavailable than from all-trans-rich tomato sauce in human subjects.
The British journal of nutrition Jul, 2007 | Pubmed ID: 17391568
Isoflavonoid glucosides are deconjugated and absorbed in the small intestine of human subjects with ileostomies.
The American journal of clinical nutrition Apr, 2007 | Pubmed ID: 17413104
Gastrointestinal absorption and metabolism of soy isoflavonoids in ileal-canulated swine.
Molecular nutrition & food research Feb, 2009 | Pubmed ID: 18837469
Effects of the endocrine disruptors atrazine and PCB 153 on the protein expression of MCF-7 human cells.
Journal of proteome research Dec, 2009 | Pubmed ID: 19778091
Comparison of 3 spectrophotometric methods for carotenoid determination in frequently consumed fruits and vegetables.
Journal of food science Jan-Feb, 2010 | Pubmed ID: 20492150
Development of a multi-class method for the quantification of veterinary drug residues in feedingstuffs by liquid chromatography-tandem mass spectrometry.
Journal of chromatography. A Oct, 2010 | Pubmed ID: 20810120
Exogenous antioxidants - Double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses:
Oxidative medicine and cellular longevity Jul, 2010 | Pubmed ID: 20972369
Proteomic analysis of plasma samples from patients with acute myocardial infarction identifies haptoglobin as a potential prognostic biomarker.
Journal of proteomics Dec, 2011 | Pubmed ID: 21767674
Antioxidative mechanisms of whole-apple antioxidants employing different varieties from Luxembourg.
Journal of medicinal food Dec, 2011 | Pubmed ID: 21861714
Divalent minerals decrease micellarization and uptake of carotenoids and digestion products into Caco-2 cells.
The Journal of nutrition Oct, 2011 | Pubmed ID: 21865558
Bioavailability of Phytochemical Constituents From a Novel Soy Fortified Lycopene Rich Tomato Juice Developed for Targeted Cancer Prevention Trials.
Nutrition and cancer Nov, 2011 | Pubmed ID: 22098224
Carotenoid exposure of Caco-2 intestinal epithelial cells did not affect selected inflammatory markers but altered their proteomic response.
The British journal of nutrition Dec, 2011 | Pubmed ID: 22152988
Benzo[α]pyrene-Induced Anti-Depressive-like Behaviour in Adult Female Mice: Role of Monoaminergic Systems.
Basic & clinical pharmacology & toxicology Dec, 2011 | Pubmed ID: 22212102
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