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Maristela Rovai

Group of Ruminant Research (G2R),
Department of Animal and Food Science,
Group of Ruminant Research (G2R), Department of Animal and Food Science

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PUBLICATIONS

Determination of fat, protein, casein, total solids, and somatic cell count in goat's milk by near-infrared reflectance spectroscopy.

Journal of AOAC International Jul-Aug, 2003 | Pubmed ID: 14509434

Effect of different milking intervals on the composition of cisternal and alveolar milk in dairy cows.

The Journal of dairy research Aug, 2004 | Pubmed ID: 15354576

INSTITUTIONS

Universitat Autònoma de Barcelona

South Dakota State University

JOVE ARTICLES

Carmen L. Manuelian¹,

Elena Albanell¹,

Maristela Rovai^1,2,

Gerardo Caja¹

¹Group of Ruminant Research (G2R), Department of Animal and Food Science, Universitat Autònoma de Barcelona,

²Dairy Science Department, South Dakota State University

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