Recherche
Enseignement
Solutions
S'identifier
FR
EN - English
CN - 中文
DE - Deutsch
ES - Español
KR - 한국어
IT - Italiano
FR - Français
PT - Português
TR - Turkish
JA - Japanese
Group of Ruminant Research (G2R),
Department of Animal and Food Science,
Group of Ruminant Research (G2R), Department of Animal and Food Science
Maristela Rovai has not added Biography.
If you are Maristela Rovai and would like to personalize this page please email our Author Liaison for assistance.
Determination of fat, protein, casein, total solids, and somatic cell count in goat's milk by near-infrared reflectance spectroscopy.
Journal of AOAC International Jul-Aug, 2003 | Pubmed ID: 14509434
Effect of different milking intervals on the composition of cisternal and alveolar milk in dairy cows.
The Journal of dairy research Aug, 2004 | Pubmed ID: 15354576
Universitat Autònoma de Barcelona
South Dakota State University
Carmen L. Manuelian1,
Elena Albanell1,
Maristela Rovai1,2,
Gerardo Caja1
1Group of Ruminant Research (G2R), Department of Animal and Food Science, Universitat Autònoma de Barcelona,
2Dairy Science Department, South Dakota State University
Confidentialité
Conditions d'utilisation
Politiques
Contactez-nous
RECOMMANDER À LA BIBLIOTHÈQUE
NEWSLETTERS JoVE
JoVE Journal
Collections de méthodes
JoVE Encyclopedia of Experiments
Archives
JoVE Core
JoVE Business
JoVE Science Education
JoVE Lab Manual
Centre de ressources universitaires
Auteurs
Bibliothécaires
Accès
À PROPOS DE JoVE
Copyright © 2024 MyJoVE Corporation. Tous droits réservés.