7.2K Views
•
08:56 min
•
March 8th, 2020
DOI :
March 8th, 2020
•0:05
Introduction
0:34
Yeast Culture and Lipid Extraction
3:55
Extracted Lipid Separation
5:26
Mass Spectrometric Analysis and Lipid Class Identification and Quantification
6:53
Results: Representative Quantitative Analysis of Saccharomyces Cerevisiae Cellular Lipidomes
8:19
Conclusion
Powiązane Filmy
9.8K Views
13.7K Views
10.0K Views
10.0K Views
12.2K Views
11.8K Views
8.4K Views
9.0K Views
9.5K Views
4.2K Views
Copyright © 2025 MyJoVE Corporation. Wszelkie prawa zastrzeżone