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Profiling the Bacterial Community of Fermenting Traminette Grapes during Wine Production using Metagenomic Amplicon Sequencing

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07:34 min

December 1st, 2023

DOI :

10.3791/65598-v

December 1st, 2023


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Bacterial Community

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0:00

Introduction

0:46

DNA Extraction from Fermented Grape for Metagenomic Analysis

3:13

High‐Throughput Sequencing and Bioinformatic Analysis in Grape Must and Wine for Microbial Diversity

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