JoVE Logo
Faculty Resource Center

Sign In

A Hybrid DNA Extraction Method for the Qualitative and Quantitative Assessment of Bacterial Communities from Poultry Production Samples

DOI :

10.3791/52161-v

December 10th, 2014

December 10th, 2014

14,312 Views

1Egg Safety and Quality Research Unit, USDA-Agricultural Research Service, 2Poultry Microbiological Safety and Processing Research Unit, USDA-Agricultural Research Service, 3Department of Biochemistry and Biophysics, Oregon State University, 4College of Public Health, University of Georgia, 5Department of Biological Sciences, Center for Microbial Genetics and Genomics, Northern Arizona University

A novel semi-automated hybrid DNA extraction method for use with environmental poultry production samples was developed and demonstrated improvements over a common mechanical and enzymatic extraction method in terms of the quantitative and qualitative estimates of the total bacterial communities.

Tags

Hybrid DNA Extraction Method

-- Views

Related Videos

article

Purifying Plasmid DNA from Bacterial Colonies Using the Qiagen Miniprep Kit

article

Use of Rotorod as a Method for the Qualitative Analysis of Walking in Rat

article

DNA Extraction from 0.22 μM Sterivex Filters and Cesium Chloride Density Gradient Centrifugation

article

A Lectin HPLC Method to Enrich Selectively-glycosylated Peptides from Complex Biological Samples

article

Extraction of High Molecular Weight Genomic DNA from Soils and Sediments

article

DNA Extraction from Paraffin Embedded Material for Genetic and Epigenetic Analyses

article

Extraction of High Molecular Weight DNA from Microbial Mats

article

Efficient Nucleic Acid Extraction and 16S rRNA Gene Sequencing for Bacterial Community Characterization

article

Filtration Isolation of Nucleic Acids: A Simple and Rapid DNA Extraction Method

article

Hybrid-Cut: An Improved Sectioning Method for Recalcitrant Plant Tissue Samples

JoVE Logo

Privacy

Terms of Use

Policies

Research

Education

ABOUT JoVE

Copyright © 2024 MyJoVE Corporation. All rights reserved