JoVE Logo
Faculty Resource Center

Sign In

Isolation of Intermediate Filament Proteins from Multiple Mouse Tissues to Study Aging-associated Post-translational Modifications

DOI :

10.3791/55655-v

•

May 18th, 2017

May 18th, 2017

•
8,316 Views

1Department of Cell Biology and Physiology, School of Medicine, University of North Carolina at Chapel Hill

In this method, we present biochemical procedures for rapid and efficient isolation of intermediate filament (IF) proteins from multiple mouse tissues. Isolated IFs can be used to study changes in post-translational modifications by mass spectrometry and other biochemical assays.

Tags

Isolation

-- Views

Related Videos

article

A Method for Measuring RNA N6-methyladenosine Modifications in Cells and Tissues

article

Nuclear Magnetic Resonance Spectroscopy for the Identification of Multiple Phosphorylations of Intrinsically Disordered Proteins

article

Utilizing a Comprehensive Immunoprecipitation Enrichment System to Identify an Endogenous Post-translational Modification Profile for Target Proteins

article

Looking Outwards: Isolation of Cyanobacterial Released Carbohydrate Polymers and Proteins

article

Profiling Ubiquitin and Ubiquitin-like Dependent Post-translational Modifications and Identification of Significant Alterations

article

Transverse Sectioning of Mature Rice (Oryza sativa L.) Kernels for Scanning Electron Microscopy Imaging Using Pipette Tips as Immobilization Support

article

Purification of Tubulin with Controlled Posttranslational Modifications and Isotypes from Limited Sources by Polymerization-Depolymerization Cycles

article

Purification of Ubiquitinated p53 Proteins from Mammalian Cells

article

High-Resolution Neutron Spectroscopy to Study Picosecond-Nanosecond Dynamics of Proteins and Hydration Water

article

Rapid Assessment of Membrane Protein Quality by Fluorescent Size Exclusion Chromatography

JoVE Logo

Privacy

Terms of Use

Policies

Research

Education

ABOUT JoVE

Copyright © 2024 MyJoVE Corporation. All rights reserved