Preparation of Meal-based Products and Adhesive Slurries
2:49
Preparation of Wood Veneer Strips and Bonded Wood Specimens
4:38
Water Resistance Test Preparation
5:45
Lap Shear Strength Measurements
6:21
Results: Shear Strength of Dry, Wet, and Soaked Meal Based Adhesives
7:43
Conclusion
To facilitate the effort in seeking more economic and environment-friendly formulations of natural product-based wood adhesives, this work demonstrates the preparation and testing of plant seed-based wood adhesives. This protocol allows one to assess plant seed-based agricultural products as suitable candidates for the substitution of synthetic-based wood adhesives.