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Chapter 5

Protein Structure

Co to są białka?
Co to są białka?
Proteins are polymers of amino acids linked together by peptide bonds. Proteins and polypeptides are interchangeably used to refer to long chains of amino ...
Organizacja białek
Organizacja białek
Proteins are polymers of amino acid residues. They are versatile and responsible for different cellular functions, including DNA replication, molecular ...
Fałdowanie białek
Fałdowanie białek
Proteins are chains of amino acids linked together by peptide bonds. Upon synthesis, a protein folds into a three-dimensional conformation, critical to ...
Rodziny białek
Rodziny białek
Protein families are groups of homologous proteins; that is, they have similarities in amino acid sequences and three-dimensional structures. Protein ...
Zachowanie domen białkowych
Zachowanie domen białkowych
Protein domains are small structurally independent units that are part of a single amino acid chain.  Although these domains are often structurally ...
Białka kuliste i włókniste
Białka kuliste i włókniste
Many proteins can be classified into two distinct subtypes - globular or fibrous. These two types differ in their shapes and solubilities. Globular ...
Białka wewnętrznie nieuporządkowane
Białka wewnętrznie nieuporządkowane
Intrinsically disordered proteins are a group of proteins that do not fold into specific three-dimensional structures. Their structural flexibility allows ...
Montaż kompleksu białkowego
Montaż kompleksu białkowego
Proteins can form homomeric complexes with another unit of the same protein or heteromeric complexes with different types.  Most protein complexes ...
Białka sprzężone
Białka sprzężone
Simple proteins and protein complexes contain only amino acids. In contrast, many other proteins, called conjugated proteins, covalently bond with ...
Fibryle amyloidowe
Fibryle amyloidowe
Amyloid fibrils are aggregates of misfolded proteins.  Under most circumstances, misfolded proteins are either refolded by chaperone proteins or ...
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