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Light-Controlled Fermentations for Microbial Chemical and Protein Production

DOI :

10.3791/63269-v

March 22nd, 2022

March 22nd, 2022

3,474 Views

1Department of Chemical and Biological Engineering, Princeton University, 2The Andlinger Center for Energy and the Environment, Princeton University, 3Department of Molecular Biology, Princeton University, 4High Meadows Environmental Institute, Princeton University

Optogenetic control of microbial metabolism offers flexible dynamic control over fermentation processes. The protocol here shows how to set up blue light-regulated fermentations for chemical and protein production at different volumetric scales.

Tags

Optogenetics

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